Image Trademark with Serial Number 75462518
Status: 800 - Registered And Renewed
Serial Number
75462518
Registration Number
2458925
Word Mark
Status
800 - Registered And Renewed
Status Date
2021-05-14
Filing Date
1998-04-06
Registration Number
2458925
Registration Date
2001-06-12
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260902, 260907, 260920, 280103 - Plain single line squares. Squares with a decorative border, including scalloped, ruffled and zig-zag edges. Squares inside one another. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2001-03-20
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
PESKA, KEVIN
Statements
Disclaimer with Predetermined Text
"the non-Latin characters that transliterate to KOU and which means GOURMET"
Goods and Services
Canned and bottled fruits and vegetables, frozen fruits, bottled and dried fish
Goods and Services
Pastry and sauces
Goods and Services
[ Cooking wines ]
Translation of Words in Mark
The non-Latin characters in the mark transliterate to "FU", or in the alternative, to "KOU FU" and this means "GOOD FORTUNE", or in the alternative, to "GOURMET LUCK".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-18
Primary Code
029
First Use Anywhere Date
1981-12-03
First Use In Commerce Date
1981-12-03
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-18
Primary Code
030
First Use Anywhere Date
1988-12-10
First Use In Commerce Date
1988-12-10
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-05-14
Primary Code
033
First Use Anywhere Date
1988-12-10
First Use In Commerce Date
1988-12-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
02 - Partnership
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
02 - Partnership
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Howard S. Michael
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1336971 |
Trademark Events
| Event Date | Event Description |
| 1998-09-11 | ASSIGNED TO EXAMINER |
| 1998-09-15 | ASSIGNED TO EXAMINER |
| 1998-09-23 | NON-FINAL ACTION MAILED |
| 1999-03-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-05-11 | NON-FINAL ACTION MAILED |
| 1999-06-15 | ASSIGNED TO EXAMINER |
| 1999-11-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-11-29 | ASSIGNED TO EXAMINER |
| 2000-04-04 | ASSIGNED TO EXAMINER |
| 2000-04-05 | NON-FINAL ACTION MAILED |
| 2000-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-03-07 | NOTICE OF PUBLICATION |
| 2001-03-20 | PUBLISHED FOR OPPOSITION |
| 2001-06-12 | REGISTERED-PRINCIPAL REGISTER |
| 2006-10-11 | TEAS SECTION 8 & 15 RECEIVED |
| 2006-10-19 | CASE FILE IN TICRS |
| 2006-10-11 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2006-12-09 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2008-11-04 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-07-22 | TEAS SECTION 8 & 9 RECEIVED |
| 2010-07-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2010-07-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2021-02-04 | TEAS SECTION 8 & 9 RECEIVED |
| 2021-05-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-05-14 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| 2021-05-14 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| 2021-05-14 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2021-05-14 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
