YOGURT FOR LIFE - Trademark Details![Image for trademark with serial number 75460697](/media/image.php?serial=75460697)
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75460697
Word Mark
YOGURT FOR LIFE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2001-08-10
Filing Date
1998-04-01
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1998-11-17
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HUGHITT, ELIZABETH A
Statements
Disclaimer with Predetermined Text
"YOGURT"
Goods and Services
yogurt
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-14
Primary Code
029
Correspondences
Name
Stephen B. Salai
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2170054 |
Trademark Events
Event Date | Event Description |
1998-08-05 | ASSIGNED TO EXAMINER |
1998-08-13 | EXAMINER'S AMENDMENT MAILED |
1998-08-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-10-16 | NOTICE OF PUBLICATION |
1998-11-17 | PUBLISHED FOR OPPOSITION |
1999-02-09 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1999-08-06 | EXTENSION 1 FILED |
1999-08-06 | EXTENSION 1 GRANTED |
2000-04-26 | ABANDONMENT - NO USE STATEMENT FILED |
2000-05-19 | PETITION TO REVIVE-RECEIVED |
2000-11-28 | PETITION TO REVIVE-GRANTED |
2000-02-01 | EXTENSION 2 FILED |
2000-05-19 | EXTENSION 2 GRANTED |
2000-08-08 | EXTENSION 3 FILED |
2000-09-07 | EXTENSION 3 GRANTED |
2001-02-06 | EXTENSION 4 FILED |
2001-07-11 | EXTENSION 4 GRANTED |
2000-04-26 | ABANDONMENT - NO USE STATEMENT FILED |
2004-11-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |