PAMANA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75460487
Registration Number
2234294
Word Mark
PAMANA
Status
800 - Registered And Renewed
Status Date
2019-03-08
Filing Date
1998-03-31
Registration Number
2234294
Registration Date
1999-03-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321, 260328 - Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
1998-12-29
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
LORENZO, ROBERT
Statements
Goods and Services
Packaged food items prepared Filipino style, namely, meat; fish; poultry and meat extracts, namely, sausage cured meats; processed fish extracts; shrimp-based sauce; fish-based sauce; shrimp paste; processed fruits and vegetables and tropical fruit preserves
Goods and Services
Pasta; rice; preparations made from flour and cereal; preparations made from flour and cereals; condiments, namely, rice sticks, flour sticks, pastry wrappers, soy sauce, vinegar; and egg rolls
Translation of Words in Mark
The English translation for the word "PAMANA" is "heritage".
Translation of Words in Mark
The English translation for the word "PAMANA" is "heritage".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-14
Primary Code
029
First Use Anywhere Date
1977-08-31
First Use In Commerce Date
1992-10-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-14
Primary Code
030
First Use Anywhere Date
1977-08-31
First Use In Commerce Date
1992-10-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
KAM C LOUIE
Address
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Trademark Events
Event Date | Event Description |
1998-08-05 | ASSIGNED TO EXAMINER |
1998-08-17 | ASSIGNED TO EXAMINER |
1998-08-18 | NON-FINAL ACTION MAILED |
1998-10-14 | EXAMINER'S AMENDMENT MAILED |
1998-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-11-27 | NOTICE OF PUBLICATION |
1998-12-29 | PUBLISHED FOR OPPOSITION |
1999-03-23 | REGISTERED-PRINCIPAL REGISTER |
2004-09-17 | PAPER RECEIVED |
2004-09-17 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2004-10-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2007-07-18 | CASE FILE IN TICRS |
2008-05-14 | TEAS SECTION 8 & 9 RECEIVED |
2008-05-27 | ASSIGNED TO PARALEGAL |
2008-07-18 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2008-07-18 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-03-23 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2019-02-04 | TEAS SECTION 8 & 9 RECEIVED |
2019-03-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-03-08 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2019-03-08 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2019-03-08 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |