ALTIMA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75453490
Word Mark
ALTIMA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2001-04-21
Filing Date
1998-03-17
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1999-01-26
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
STRZYZ, KAREN MARIE
Statements
Goods and Services
prepared meals consisting primarily of meat, poultry, fish, or vegetables; processed peppers, tomato paste, edible oils and greases, butter, soups; nutritious pastes, namely, meat paste and vegetable paste; fruit based snack food; plantain chips, and potato chips
Goods and Services
tea; prepared meals consisting primarily of pasta or rice; mayonnaise, seasonings, tomato sauce; preparations made with cereal and flours, namely, breakfast cereal and grain based snack food and wheat based snack food; snacks, namely, pretzels and crackers; candies; nutritious pastes, namely, almond paste and alimentary pastes; hot sauces, salsa, picante sauce, mustard, and Worcestershire sauce
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-01
Primary Code
030
Correspondences
Name
CARL H SETTLEMYER
Address
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Trademark Events
Event Date | Event Description |
1998-09-16 | NON-FINAL ACTION MAILED |
1998-09-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1998-11-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-12-26 | NOTICE OF PUBLICATION |
1999-01-26 | PUBLISHED FOR OPPOSITION |
1999-04-20 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1999-09-29 | EXTENSION 1 FILED |
1999-10-25 | EXTENSION 1 GRANTED |
2000-04-11 | EXTENSION 2 FILED |
2000-06-04 | EXTENSION 2 GRANTED |
2000-10-19 | EXTENSION 3 FILED |
2001-01-04 | EXTENSION 3 GRANTED |
2001-06-22 | ABANDONMENT - NO USE STATEMENT FILED |