DOUBLE PARROT NUOC MAM NHI THUONG HANG PHAN THIET HIEU CUA VA DIEM DIEP CRABS & SCALLOPES BRAND FISH SAUCE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75441846
Serial Number
75441846
Registration Number
2249346
Word Mark
DOUBLE PARROT NUOC MAM NHI THUONG HANG PHAN THIET HIEU CUA VA DIEM DIEP CRABS & SCALLOPES BRAND FISH SAUCE
Status
800 - Registered And Renewed
Status Date
2019-05-13
Filing Date
1998-02-27
Registration Number
2249346
Registration Date
1999-06-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031524, 031908, 031918, 260102, 280103 - Stylized birds and bats. Crabs. Shells, including sand dollars, nautilus, conch shells and scallop shells. Plain single line circles. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1999-03-09
Law Office Assigned Location Code
M20
Employee Name
PRESSEY, MONTIA GIVENS
Statements
Disclaimer with Predetermined Text
"NUOC MAM NHI THUONG HANG PHAN THIET HIEU CUA VA DIEM DIEP" THE CHINESE CHARACTERS WHICH TRANSLITERATE TO "SHENG DENG XIE BAY PAI YU LU", "CRABS & SCALLOPS BRAND FISH SAUCE" AND THE REPRESENTATION OF CRABS
Description of Mark
The mark Double Parrot " DOUBLE PARROT NUOC MAM NHI THUONG HANG PHAN THIET HIEU CUA VA DIEM DIEP CRABS & SCALLOPS BRAND FISH SAUCE & DESIGN" comprises: 1. The distinctive logo of two parrots and the Chinese characters " ", which transliterate in Mandarin Chinese to "Ying Wu Pai", and which translate to "Parrot Brand", and the English words "DOUBLE PARROT", all set inside a circular logo. 2. The Vietnamese words "NUOC MAM NHI THUONG HONG" (which translate to "top grade fish sauce");PHAN THEIT (which is the name of a geographic location, and denotes a particular style of fish sauce in Vietnam); HIEU CUA VA DIEM DIEP (which translates to "CRAB AND SCALLOP BRAND"). 3. The Chinese characters " " which transliterate in Mandarin Chinese to "Sheng Deng Xie Bay Pai Yu Lu", and translate generally to "Top Grade Crab and Scallop Brand Fish Sauce". 4. The English words "CRABS AND SCALLOPS BRAND FISH SAUCE". 5. The distinctive background log design of green crabs and scallop shells.
Goods and Services
Fish Sauce
Lining/Stippling Statement
The stippling shown in the drawing is a feature of the mark and is not intended to indicate color.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-04-07
Primary Code
030
First Use Anywhere Date
1997-12-00
First Use In Commerce Date
1997-12-00
Current Trademark Owners
Party Name
KIM SENG COMPANY
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
KIM SENG COMPANY
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Kim Seng Company
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Kim Seng Company
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
KIM SENG COMPANY
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2066512
Trademark Events
Event DateEvent Description
1998-07-07ASSIGNED TO EXAMINER
1998-07-17NON-FINAL ACTION MAILED
1998-10-13CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-11-17APPROVED FOR PUB - PRINCIPAL REGISTER
1999-02-05NOTICE OF PUBLICATION
1999-03-09PUBLISHED FOR OPPOSITION
1999-06-01REGISTERED-PRINCIPAL REGISTER
2004-06-08TEAS SECTION 8 & 15 RECEIVED
2004-06-08REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-07-14REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2006-10-07TEAS CHANGE OF OWNER ADDRESS RECEIVED
2006-10-07APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2007-07-12CASE FILE IN TICRS
2009-02-19TEAS SECTION 8 & 9 RECEIVED
2009-02-23ASSIGNED TO PARALEGAL
2009-02-25REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2009-02-25REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-04-09TEAS SECTION 8 & 9 RECEIVED
2019-04-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-05-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-05-13REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-05-13REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2019-05-13NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED