COMANCHE CORN - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75378821
Registration Number
2756428
Word Mark
COMANCHE CORN
Status
800 - Registered And Renewed
Status Date
2013-08-21
Filing Date
1997-10-24
Registration Number
2756428
Registration Date
2003-08-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2000-01-25
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
DE JONGE, KATHLEEN RUS
Statements
Disclaimer with Predetermined Text
"CORN"
Goods and Services
[ PROCESSED FOODS AND PROCESSED CORN AND CORNMEAL-BASED FOODS PREPARED FOR HUMAN CONSUMPTION AND SOLD IN QUICK SERVICE RESTAURANTS, NAMELY, VEGETABLE, GARDEN AND FRUIT SALADS ]
Goods and Services
PROCESSED FOODS AND PROCESSED CORN AND CORNMEAL-BASED FOODS PREPARED FOR HUMAN CONSUMPTION AND SOLD IN QUICK SERVICE RESTAURANTS, NAMELY, [ PIES, ] TAMALES, TORTILLAS, [ TACOS, ] CORN CHIPS, SALADS, MUFFINS, PASTRIES, [ PUDDINGS, AND MACARONI, ] RICE [ AND PASTA SALADS ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2013-08-21
Primary Code
029
First Use Anywhere Date
2002-09-19
First Use In Commerce Date
2002-09-19
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-12-16
Primary Code
030
First Use Anywhere Date
2002-09-19
First Use In Commerce Date
2002-09-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
James L. Bikoff
Address
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Trademark Events
| Event Date | Event Description |
| 1998-06-02 | ASSIGNED TO EXAMINER |
| 1998-06-05 | NON-FINAL ACTION MAILED |
| 1998-07-21 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
| 1998-08-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-04-20 | NON-FINAL ACTION MAILED |
| 1999-10-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-11-26 | EXAMINER'S AMENDMENT MAILED |
| 1999-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1999-12-23 | NOTICE OF PUBLICATION |
| 2000-01-25 | PUBLISHED FOR OPPOSITION |
| 2000-04-18 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2000-09-27 | EXTENSION 1 FILED |
| 2000-12-11 | EXTENSION 1 GRANTED |
| 2001-03-28 | EXTENSION 2 FILED |
| 2001-04-23 | EXTENSION 2 GRANTED |
| 2001-08-16 | EXTENSION 3 FILED |
| 2001-08-31 | EXTENSION 3 GRANTED |
| 2002-03-25 | EXTENSION 4 FILED |
| 2002-04-08 | EXTENSION 4 GRANTED |
| 2002-08-15 | PAPER RECEIVED |
| 2002-08-15 | EXTENSION 5 FILED |
| 2002-09-17 | EXTENSION 5 GRANTED |
| 2003-03-24 | PAPER RECEIVED |
| 2003-03-24 | USE AMENDMENT FILED |
| 2003-05-27 | STATEMENT OF USE PROCESSING COMPLETE |
| 2003-05-30 | ASSIGNED TO EXAMINER |
| 2003-06-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2003-08-26 | REGISTERED-PRINCIPAL REGISTER |
| 2008-07-24 | CASE FILE IN TICRS |
| 2009-05-11 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2009-05-11 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2009-06-08 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2009-06-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2009-08-17 | TEAS SECTION 8 & 15 RECEIVED |
| 2009-08-19 | ASSIGNED TO PARALEGAL |
| 2009-09-08 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-08-20 | TEAS SECTION 8 & 9 RECEIVED |
| 2013-08-20 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2013-08-21 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| 2013-08-21 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| 2013-08-21 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2013-08-20 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2013-08-20 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2013-08-21 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2015-01-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-11-17 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2017-11-17 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
