KS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75374673
Serial Number
75374673
Registration Number
2235761
Word Mark
KS
Status
800 - Registered And Renewed
Status Date
2019-07-08
Filing Date
1997-10-16
Registration Number
2235761
Registration Date
1999-03-30
Mark Drawing
5R17 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form 150% Enlargement
Published for Opposition Date
1999-01-05
Attorney Name
ROCHELLE D ALPERT
Law Office Assigned Location Code
L50
Employee Name
WARD CLARKE, JOYCE ANN
Statements
Goods and Services
herbal tea for medicinal purposes, dietary supplements, dietary food supplements and nutritional supplements, and ginseng and herbal roots for use as dietary supplements
Goods and Services
tea, rice, herbal tea for food purposes, ginseng for use as a seasoning herbal roots for use as a seasoning, and spices
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
1997-12-08
Primary Code
005
First Use Anywhere Date
1988-04-00
First Use In Commerce Date
1988-04-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-12-08
Primary Code
030
First Use Anywhere Date
1988-04-00
First Use In Commerce Date
1988-04-00
Current Trademark Owners
Party Name
Kwok Shing Import-Export Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Kwok Shing Import-Export Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Kwok Shing Import-Export Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Kwok Shing Import-Export Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Rochelle D. Alpert
Address
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Trademark Events
Event DateEvent Description
1998-06-07ASSIGNED TO EXAMINER
1998-06-17ASSIGNED TO EXAMINER
1998-07-06NON-FINAL ACTION MAILED
1998-08-17CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-10-20APPROVED FOR PUB - PRINCIPAL REGISTER
1998-12-04NOTICE OF PUBLICATION
1999-01-05PUBLISHED FOR OPPOSITION
1999-03-30REGISTERED-PRINCIPAL REGISTER
2003-05-09TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-08-18TEAS SECTION 8 & 15 RECEIVED
2004-08-18REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-09-30REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2009-03-23TEAS SECTION 8 & 9 RECEIVED
2009-03-26ASSIGNED TO PARALEGAL
2009-04-03REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2009-04-03REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2011-04-20CASE FILE IN TICRS
2011-05-23CASE FILE IN TICRS
2018-03-30COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-02-20TEAS SECTION 8 & 9 RECEIVED
2019-02-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-07-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-07-08REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-07-08REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2019-07-08NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED