TAPEKO FLAVOURS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75350244
Word Mark
TAPEKO FLAVOURS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2000-05-26
Filing Date
1997-09-02
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1999-03-02
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
JENKINS JR, CHARLES L
Statements
Disclaimer with Predetermined Text
"FLAVOURS"
Goods and Services
colorants for use in the manufacture of food and beverages
Goods and Services
milk, yogurt, butter, dried milk, cheese, margarine, cooking oil, salad dressing, potato chips, cheese spreads, jams, jellies, soup mixes, processed soups, dried fruit, fruit topping, chicken, non-dairy creamer, fish, sausage, luncheon meat, and canned meat
Goods and Services
beverage flavoring syrup, food flavoring being non-essential oils, frozen, pre-cooked, dried, premixed and ready-to-use dough, ice cream, sherbet, breakfast cereal, pretzels, crackers, cookies, candy, ketchup, mustard, sauces, honey, coffee, tea, iced tea, icings for bakery foods, puddings, chocolate, flavored and sweetened gelatins, cocoa, sugar, rice, chicory-based coffee substitute, flour premixes
Classification Information
International Class
2 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes
006, 011, 016
Class Status Code
6 - Active
Class Status Date
1997-09-23
Primary Code
002
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-09-23
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-09-23
Primary Code
030
Correspondences
Name
RICHARD M LABARGE
Address
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Trademark Events
Event Date | Event Description |
1998-04-11 | ASSIGNED TO EXAMINER |
1998-04-13 | NON-FINAL ACTION MAILED |
1998-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1998-11-18 | ASSIGNED TO EXAMINER |
1998-11-19 | FINAL REFUSAL MAILED |
1998-11-25 | EXAMINER'S AMENDMENT MAILED |
1998-12-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1999-01-29 | NOTICE OF PUBLICATION |
1999-03-02 | PUBLISHED FOR OPPOSITION |
1999-05-25 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1999-11-25 | EXTENSION 1 FILED |
2000-02-15 | EXTENSION 1 GRANTED |
2000-10-19 | ABANDONMENT - NO USE STATEMENT FILED |