SCOTTS' - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75337655
Serial Number
75337655
Registration Number
2189360
Word Mark
SCOTTS'
Status
800 - Registered And Renewed
Status Date
2018-09-01
Filing Date
1997-08-08
Registration Number
2189360
Registration Date
1998-09-15
Mark Drawing
3T15 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 50% Reduction
Design Searches
050103, 050110, 070104, 260102, 260121 - Palm trees. More than one tree or bush; thicket; group of trees. Detached house. Plain single line circles. Circles that are totally or partially shaded.
Published for Opposition Date
1998-06-16
Attorney Name
John C. Linderman
Law Office Assigned Location Code
L10
Employee Name
DUBOIS, SUSAN L
Statements
Goods and Services
Jamaican-style prepared food products, namely, patties and turnovers made of meat, chicken, vegetables, seafood, cheese, alone and in combination; vegetable juices; packaged meals consisting primarily of meat, chicken, seafood and vegetables; and soups made of meat, chicken, seafood and vegetables
Goods and Services
Jamaican-style prepared food products, namely, breads, buns, cakes, puddings, cookies, brownies, candies and tarts, coco bread and corn bread
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-08-30
Primary Code
029
First Use Anywhere Date
1991-05-00
First Use In Commerce Date
1991-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-08-30
Primary Code
030
First Use Anywhere Date
1991-05-00
First Use In Commerce Date
1991-05-00
Current Trademark Owners
Party Name
Hartford West Indian Bakery, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Hartford West Indian Bakery, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Hartford West Indian Bakery, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Hartford West Indian Bakery, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
John C. Linderman
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1668685
Prior Registration1790584
Trademark Events
Event DateEvent Description
1998-01-28ASSIGNED TO EXAMINER
1998-02-05NON-FINAL ACTION MAILED
1998-03-19CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-04-08ASSIGNED TO EXAMINER
1998-04-08APPROVED FOR PUB - PRINCIPAL REGISTER
1998-05-15NOTICE OF PUBLICATION
1998-06-16PUBLISHED FOR OPPOSITION
1998-09-15REGISTERED-PRINCIPAL REGISTER
2003-12-04TEAS SECTION 8 & 15 RECEIVED
2003-12-04REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-02-06REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2007-08-07CASE FILE IN TICRS
2008-07-29TEAS SECTION 8 & 9 RECEIVED
2008-08-05ASSIGNED TO PARALEGAL
2008-08-15REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2008-08-15REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-12-06NOTICE OF DESIGN SEARCH CODE MAILED
2017-09-15COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-08-24TEAS SECTION 8 & 9 RECEIVED
2018-09-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-09-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-09-01REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2018-09-01NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED