CARMEL KITCHEN - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75328141
Registration Number
2358041
Word Mark
CARMEL KITCHEN
Status
710 - Cancelled - Section 8
Status Date
2011-01-14
Filing Date
1997-07-21
Registration Number
2358041
Registration Date
2000-06-13
Mark Drawing
3S19 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
110101, 110105, 110111, 110125 - Spoons. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Mixers, beaters, whisks (non-electric). Other non-electric kitchen utensils, utensil holders.
Published for Opposition Date
1998-04-21
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
DUBOIS, SUSAN L
Statements
Goods and Services
edible oils; preserved, dried, and cooked fruits and vegetables; fruit and vegetable based spreads for baked goods; jellies, jams, and fruit sauces
Goods and Services
coffee; and bakery goods
Lining/Stippling Statement
The stippling is a feature of the mark.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-01-14
Primary Code
029
First Use Anywhere Date
2000-01-12
First Use In Commerce Date
2000-01-12
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-01-14
Primary Code
030
First Use Anywhere Date
2000-01-12
First Use In Commerce Date
2000-01-12
Correspondences
Name
CATHERINE MCCAULEY-LIBERT
Address
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Trademark Events
| Event Date | Event Description |
| 1998-01-13 | ASSIGNED TO EXAMINER |
| 1998-01-22 | EXAMINER'S AMENDMENT MAILED |
| 1998-02-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1998-03-21 | NOTICE OF PUBLICATION |
| 1998-04-21 | PUBLISHED FOR OPPOSITION |
| 1998-07-14 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1999-01-13 | EXTENSION 1 FILED |
| 1999-02-03 | EXTENSION 1 GRANTED |
| 1999-07-13 | EXTENSION 2 FILED |
| 1999-08-17 | EXTENSION 2 GRANTED |
| 2000-01-13 | USE AMENDMENT FILED |
| 2000-03-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2000-03-22 | ASSIGNED TO EXAMINER |
| 2000-03-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2000-06-13 | REGISTERED-PRINCIPAL REGISTER |
| 2006-03-22 | CASE FILE IN TICRS |
| 2006-06-11 | TEAS SECTION 8 RECEIVED |
| 2006-06-10 | REGISTERED - SEC. 8 (6-YR) FILED |
| 2006-08-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2011-01-14 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
