ST. DOMENICO'S BLEND - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75305216
Registration Number
2156934
Word Mark
ST. DOMENICO'S BLEND
Status
710 - Cancelled - Section 8
Status Date
2005-02-19
Filing Date
1997-06-09
Registration Number
2156934
Registration Date
1998-05-12
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1998-02-17
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
WILSON, ANGELA BISHOP
Statements
Disclaimer with Predetermined Text
"BLEND"
Goods and Services
coffee
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-02-19
Primary Code
030
First Use Anywhere Date
1997-06-01
First Use In Commerce Date
1997-06-01
Correspondences
Name
R MICHAEL O'NEAL
Address
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Trademark Events
| Event Date | Event Description |
| 1997-11-21 | ASSIGNED TO EXAMINER |
| 1997-11-25 | NON-FINAL ACTION MAILED |
| 1997-12-09 | EXAMINER'S AMENDMENT MAILED |
| 1997-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1998-01-16 | NOTICE OF PUBLICATION |
| 1998-02-17 | PUBLISHED FOR OPPOSITION |
| 1998-02-17 | PUBLISHED FOR OPPOSITION |
| 1998-05-12 | REGISTERED-PRINCIPAL REGISTER |
| 2004-07-15 | FAX RECEIVED |
| 2004-07-19 | PAPER RECEIVED |
| 2005-02-19 | CANCELLED SEC. 8 (6-YR) |
