ST. DALFOUR - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75295300
Serial Number
75295300
Registration Number
2345909
Word Mark
ST. DALFOUR
Status
800 - Registered And Renewed
Status Date
2019-06-14
Filing Date
1997-05-20
Registration Number
2345909
Registration Date
2000-04-25
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1998-10-06
Law Office Assigned Location Code
L10
Employee Name
EHARD, ANDREW
Statements
Goods and Services
jellies, jams
Goods and Services
tea
Pseudo Mark
ST DALFOUR
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-06-12
Primary Code
029
First Use Anywhere Date
1989-07-26
First Use In Commerce Date
1989-07-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-06-12
Primary Code
030
First Use Anywhere Date
1999-07-19
First Use In Commerce Date
1999-07-19
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Anthony Giaccio, Esq.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2020598
Trademark Events
Event DateEvent Description
1997-11-04ASSIGNED TO EXAMINER
1997-11-17NON-FINAL ACTION MAILED
1998-05-11CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-06-18APPROVED FOR PUB - PRINCIPAL REGISTER
1998-09-04NOTICE OF PUBLICATION
1998-10-06PUBLISHED FOR OPPOSITION
1998-12-29NOA MAILED - SOU REQUIRED FROM APPLICANT
1999-06-22EXTENSION 1 FILED
1999-07-27EXTENSION 1 GRANTED
1999-10-14USE AMENDMENT FILED
1999-10-14STATEMENT OF USE PROCESSING COMPLETE
1999-12-03ASSIGNED TO EXAMINER
1999-12-04ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2000-01-27PREVIOUS ALLOWANCE COUNT WITHDRAWN
2000-01-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2000-04-25REGISTERED-PRINCIPAL REGISTER
2006-04-06CASE FILE IN TICRS
2006-04-20TEAS SECTION 8 & 15 RECEIVED
2006-04-20REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2006-06-07ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2006-07-13ASSIGNED TO PARALEGAL
2006-07-21REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2007-12-19AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2010-04-16TEAS SECTION 8 & 9 RECEIVED
2010-04-23REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2010-04-23REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2013-11-25NOTICE OF SUIT
2018-11-09TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-11-09ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-04-25COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-05-08TEAS SECTION 8 & 9 RECEIVED
2019-06-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-06-14REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-06-14REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2019-06-14NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2021-03-31ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY