COCOA BUTTER BUDS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75269515
Word Mark
COCOA BUTTER BUDS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2000-06-30
Filing Date
1997-04-04
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1998-05-12
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SPILS, CAROL A
Statements
Disclaimer with Predetermined Text
"COCOA BUTTER"
Goods and Services
cocoa flavored food additive for non-nutritional purposes for use as a food flavoring or ingredient
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-04-24
Primary Code
030
Correspondences
Name
MARTIN G RASKIN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0838892 |
Prior Registration | 1621416 |
Prior Registration | 1792782 |
Trademark Events
Event Date | Event Description |
1997-07-14 | ASSIGNED TO EXAMINER |
1997-07-24 | NON-FINAL ACTION MAILED |
1998-01-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1998-02-23 | EXAMINER'S AMENDMENT MAILED |
1998-02-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-04-10 | NOTICE OF PUBLICATION |
1998-05-12 | PUBLISHED FOR OPPOSITION |
1998-05-12 | PUBLISHED FOR OPPOSITION |
1998-06-17 | EXTENSION OF TIME TO OPPOSE RECEIVED |
1999-06-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1999-12-20 | EXTENSION 1 FILED |
2000-02-15 | EXTENSION 1 GRANTED |
2000-11-27 | ABANDONMENT - NO USE STATEMENT FILED |