BRAND HOT SAUCE UNIQUE HABANERO FLAVOR! "IT'S IN THE PEPPER!" HOT - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75254700
Word Mark
BRAND HOT SAUCE UNIQUE HABANERO FLAVOR! "IT'S IN THE PEPPER!" HOT
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1998-09-30
Filing Date
1997-03-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051125, 090505, 261101 - Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Sombreros, cowboy hats (10 gallon hats), other broad-brimmed hats. Rectangles as carriers or rectangles as single or multiple line borders.
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Disclaimer with Predetermined Text
"BRAND", "HOT SAUCE", "HOT" and "UNIQUE HABANERO FLAVOR"
Goods and Services
hot sauce, picante sauce, pepper sauce, picante salsa and pico de gallo
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
Correspondences
Name
WILLIAM C ROMO
Address
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Trademark Events
Event Date | Event Description |
1997-08-28 | ASSIGNED TO EXAMINER |
1997-09-10 | NON-FINAL ACTION MAILED |
1998-01-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1998-02-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1998-02-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
1998-02-03 | NON-FINAL ACTION MAILED |
1998-09-30 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |