Image Trademark with Serial Number 75220183
Status: 800 - Registered And Renewed
Image for trademark with serial number 75220183
Serial Number
75220183
Registration Number
2202506
Word Mark
Status
800 - Registered And Renewed
Status Date
2018-05-16
Filing Date
1996-12-18
Registration Number
2202506
Registration Date
1998-11-10
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1998-05-26
Attorney Name
Bharati Bakshani
Law Office Assigned Location Code
L10
Employee Name
WILSON, ANGELA BISHOP
Statements
Goods and Services
preserved marine products boiled in soy sauce, namely, bonito, kelp, and laver; bottled marine products, namely, sea breams, salmon, cuttlefish, bonito; fish guts pickled in salt; canned fruit; bottled fruit; plum paste; canned vegetables; bottled vegetables; pickled vegetables; mian-ma (pieces of fermented and dried bamboo shoots), zha-cai (szechwan pickles), pickled scallions, seasoned red pepper leaves; seasoned vegetables for "gomoku-sushi"
Goods and Services
kimchee base sauce, [ red pepper sauce, ] concentrated all purpose seasoning soy sauce
Translation of Words in Mark
The transliterations of the Chinese characters in the mark are "MOMO" and "YA" respectively. "MOMO" means "peach" in Japanese. "YA" is a suffix that is the equivalent of the English "'s", which indicates the possessive form of a word. In Japan, "YA" is a traditionally common suffix for the name of a business.
Translation of Words in Mark
The transliterations of the Chinese characters in the mark are "MOMO" and "YA" respectively. "MOMO" means "peach" in Japanese. "YA" is a suffix that is the equivalent of the English "'s", which indicates the possessive form of a word. In Japan, "YA" is a traditionally common suffix for the name of a business.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-01-16
Primary Code
029
First Use Anywhere Date
1943-02-19
First Use In Commerce Date
1963-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-01-16
Primary Code
030
First Use Anywhere Date
1943-02-19
First Use In Commerce Date
1963-00-00
Current Trademark Owners
Party Name
KABUSHIKI KAISHA MOMOYA SHOUTEN
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
KABUSHIKI KAISHA MOMOYA SHOUTEN
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
MOMOYA SEIHINHANBAI KABUSHIKI KAISHA
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
MOMOYA SEIHINHANBAI KABUSHIKI KAISHA
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
MOMOYA SEIHINHANBAI KABUSHIKI KAISHA
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Bharati Bakshani
Address
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Trademark Events
Event DateEvent Description
1997-06-27ASSIGNED TO EXAMINER
1997-07-03NON-FINAL ACTION MAILED
1998-01-02CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-02-09APPROVED FOR PUB - PRINCIPAL REGISTER
1998-04-24NOTICE OF PUBLICATION
1998-05-26PUBLISHED FOR OPPOSITION
1998-11-10REGISTERED-PRINCIPAL REGISTER
2004-10-08TEAS SECTION 8 & 15 RECEIVED
2004-10-08REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-10-08REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-11-23REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2007-08-06CASE FILE IN TICRS
2008-07-16TEAS SECTION 8 & 9 RECEIVED
2008-09-03ASSIGNED TO PARALEGAL
2008-09-03REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2008-09-03REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2011-03-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-11-10COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-03-28AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-05-07TEAS SECTION 8 & 9 RECEIVED
2018-05-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-05-16REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-05-16REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2018-05-16NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED