ULTRACHEF HEALTHY QUALITY GOURMET - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75209860
Registration Number
2559024
Word Mark
ULTRACHEF HEALTHY QUALITY GOURMET
Status
710 - Cancelled - Section 8
Status Date
2009-01-17
Filing Date
1996-12-09
Registration Number
2559024
Registration Date
2002-04-09
Mark Drawing
3S13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
090506 - Chef's hat.
Published for Opposition Date
1998-03-10
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
JOHNSON, DARLENE DREAN
Statements
Disclaimer with Predetermined Text
"HEALTHY QUALITY GOURMET"
Goods and Services
food products, namely, healthy soups, meats, fish, poultry, dried and cooked fruits and vegetables; dairy products excluding ice cream, ice milk, and frozen yogurt; edible oils
Goods and Services
coffee, tea, breakfast cereal, processed cereals, cereal-based snack foods, sauces, spices, ice cream, ice milk, and frozen yogurt
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-01-17
Primary Code
029
First Use Anywhere Date
2001-02-00
First Use In Commerce Date
2001-02-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-01-17
Primary Code
030
First Use Anywhere Date
2001-02-00
First Use In Commerce Date
2001-02-00
Correspondences
Name
Jeffrey G. Sheldon
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1997-06-05 | ASSIGNED TO EXAMINER |
| 1997-06-24 | NON-FINAL ACTION MAILED |
| 1997-12-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1998-01-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1998-02-07 | NOTICE OF PUBLICATION |
| 1998-03-10 | PUBLISHED FOR OPPOSITION |
| 1998-06-02 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1998-11-06 | EXTENSION 1 FILED |
| 1998-11-06 | EXTENSION 1 GRANTED |
| 1999-05-18 | EXTENSION 2 FILED |
| 1999-05-18 | EXTENSION 2 GRANTED |
| 1999-11-29 | EXTENSION 3 FILED |
| 2000-01-12 | EXTENSION 3 GRANTED |
| 2000-05-31 | EXTENSION 4 FILED |
| 2000-07-28 | EXTENSION 4 GRANTED |
| 2000-12-02 | EXTENSION 5 FILED |
| 2001-02-05 | EXTENSION 5 GRANTED |
| 2001-06-01 | USE AMENDMENT FILED |
| 2001-11-08 | STATEMENT OF USE PROCESSING COMPLETE |
| 2001-11-09 | ASSIGNED TO EXAMINER |
| 2001-12-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2002-04-09 | REGISTERED-PRINCIPAL REGISTER |
| 2007-05-14 | CASE FILE IN TICRS |
| 2008-03-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2009-01-17 | CANCELLED SEC. 8 (6-YR) |
