PROMARK AGRICULTURAL FOAM MAKING CONCENTRATE IS AN EXTREMELY VERSATILE BLEND OF HIGH FOAMING SURFACTANTS AND FOAM STABILIZING AGENTS. A VERY CONCENTRATED FORMULATION THAT HAS A 100 TO 1 USE RATE. - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75204356
Word Mark
PROMARK AGRICULTURAL FOAM MAKING CONCENTRATE IS AN EXTREMELY VERSATILE BLEND OF HIGH FOAMING SURFACTANTS AND FOAM STABILIZING AGENTS. A VERY CONCENTRATED FORMULATION THAT HAS A 100 TO 1 USE RATE.
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1998-03-30
Filing Date
1996-11-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SHARPER JR, SAMUEL E
Statements
Goods and Services
agricultural foam marking concentrate
Pseudo Mark
PRO MARK
Classification Information
International Class
1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
001
First Use Anywhere Date
1994-03-17
First Use In Commerce Date
1994-03-17
Correspondences
Name
PETER S JANZEN
Address
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Trademark Events
| Event Date | Event Description |
| 1997-06-17 | ASSIGNED TO EXAMINER |
| 1997-06-25 | ASSIGNED TO EXAMINER |
| 1997-07-21 | NON-FINAL ACTION MAILED |
| 1998-03-30 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
