PREP SAVER - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75151390
Word Mark
PREP SAVER
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
1998-06-24
Filing Date
1996-08-16
Mark Drawing
3T17 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
110104, 170102, 260107, 260121, 260701, 260713 - Settings of flatware with or without plates. Clocks, including clock or watch faces alone. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Circles that are totally or partially shaded. Plain diamonds with single or multiple line borders. Two diamonds.
Published for Opposition Date
1997-06-17
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SHARPER JR, SAMUEL E
Statements
Goods and Services
frozen, further processed, bone-in, boneless and/or diced, poultry, poultry parts, breasts, nuggets, strips and patties
Lining/Stippling Statement
The lining is a feature of the mark and does not indicate color.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
029
Correspondences
Name
PATRICK C STEPHENSON
Address
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Trademark Events
| Event Date | Event Description |
| 1997-02-27 | ASSIGNED TO EXAMINER |
| 1997-03-11 | EXAMINER'S AMENDMENT MAILED |
| 1997-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1997-05-16 | NOTICE OF PUBLICATION |
| 1997-06-17 | PUBLISHED FOR OPPOSITION |
| 1997-07-10 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 1997-12-23 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1998-06-24 | ABANDONMENT - NO USE STATEMENT FILED |
