MEXICO FINE QUALITY SPICES, HERBS, CHILI SNACKS USANDO ESPECIAS MEXICO SU COMIDA SABE MEJOR MEXICO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75151287
Registration Number
2165120
Word Mark
MEXICO FINE QUALITY SPICES, HERBS, CHILI SNACKS USANDO ESPECIAS MEXICO SU COMIDA SABE MEJOR MEXICO
Status
710 - Cancelled - Section 8
Status Date
2009-03-21
Filing Date
1996-08-16
Registration Number
2165120
Registration Date
1998-06-16
Mark Drawing
3S15 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
011709, 261111, 261125 - Other countries. Rectangles divided twice into three sections. Rectangles with one or more curved sides.
Published for Opposition Date
1998-01-13
Law Office Assigned Location Code
L10
Employee Name
SHARPER JR, SAMUEL E
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 1, should be deleted, and, " MEXICO SPICES CORPORATION, ( CALIFORNIA CORPORATION) " , should be inserted.
Disclaimer with Predetermined Text
"MEXICO FINE QUALITY SPICES, HERBS, CHILI SNACKS" and the pictorial representation of the country of Mexico
Goods and Services
food items, namely, shelled, roasted or processed nuts; dried coconut; raisins; dried fish; dried seafood; snack foods consisting primarily of processed fruits, processed nuts or raisins
Goods and Services
food items, namely, spices, seasoning herbs, chili powder and dried chili peppers
Lining/Stippling Statement
The mark is lined for the colors green and red.
Translation of Words in Mark
The mark "USANDO ESPECIAS MEXICO SU COMIDA SABE MEJOR MEXICO" means "using Mexico spices will make your food taste better".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-03-21
Primary Code
029
First Use Anywhere Date
1993-12-01
First Use In Commerce Date
1993-12-01
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-03-21
Primary Code
030
First Use Anywhere Date
1993-12-01
First Use In Commerce Date
1993-12-01
Correspondences
Name
Judith Sapp
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
1997-02-27 | ASSIGNED TO EXAMINER |
1997-03-17 | NON-FINAL ACTION MAILED |
1997-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1997-09-08 | NON-FINAL ACTION MAILED |
1997-10-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1997-11-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-12-12 | NOTICE OF PUBLICATION |
1998-01-13 | PUBLISHED FOR OPPOSITION |
1998-06-16 | REGISTERED-PRINCIPAL REGISTER |
2003-07-29 | TEAS SECTION 8 & 15 RECEIVED |
2003-07-29 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2003-09-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2003-09-19 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2003-12-16 | FAX RECEIVED |
2003-12-11 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 15 |
2004-01-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2005-02-07 | PAPER RECEIVED |
2005-02-07 | SEC 7 REQUEST FILED |
2005-05-06 | ASSIGNED TO PARALEGAL |
2005-05-06 | CERTIFICATE OF CORRECTION ISSUED |
2009-03-21 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |