Image Trademark with Serial Number 75141288
Status: 800 - Registered And Renewed
Serial Number
75141288
Registration Number
2103037
Word Mark
Status
800 - Registered And Renewed
Status Date
2017-11-01
Filing Date
1996-07-29
Registration Number
2103037
Registration Date
1997-10-07
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050308, 050325, 050901, 050904, 050913, 110308, 200302, 260901 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Berries. Lemons, limes. Slices or quarters of fruits, open fruits. Pitchers. Scrolls, rolls of paper, including rolled wallpaper, toilet paper, paper towels and aluminum foil. Squares as carriers or squares as single or multiple line borders.
Published for Opposition Date
1997-07-15
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
LAUTERBACH, JODI D
Statements
Goods and Services
essential oils for use in the manufacture of scented products and essential oils for food flavorings
Goods and Services
food flavorings
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
1996-08-29
Primary Code
003
First Use Anywhere Date
1995-04-00
First Use In Commerce Date
1996-04-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-01-11
Primary Code
030
First Use Anywhere Date
1995-04-00
First Use In Commerce Date
1996-04-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DAVID G. GILFILLAN
Address
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Trademark Events
Event Date | Event Description |
1997-01-03 | ASSIGNED TO EXAMINER |
1997-01-10 | NON-FINAL ACTION MAILED |
1997-03-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1997-05-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-06-13 | NOTICE OF PUBLICATION |
1997-07-15 | PUBLISHED FOR OPPOSITION |
1997-10-07 | REGISTERED-PRINCIPAL REGISTER |
2003-10-06 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2003-12-10 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2007-02-26 | CASE FILE IN TICRS |
2007-07-13 | TEAS SECTION 8 & 9 RECEIVED |
2007-10-07 | ASSIGNED TO PARALEGAL |
2007-10-07 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2007-10-07 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2008-10-03 | NOTICE OF DESIGN SEARCH CODE MAILED |
2016-10-07 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-10-06 | TEAS SECTION 8 & 9 RECEIVED |
2017-11-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-11-01 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-11-01 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2017-11-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |