Image Trademark with Serial Number 75141288
Status: 800 - Registered And Renewed
Image for trademark with serial number 75141288
Serial Number
75141288
Registration Number
2103037
Word Mark
Status
800 - Registered And Renewed
Status Date
2017-11-01
Filing Date
1996-07-29
Registration Number
2103037
Registration Date
1997-10-07
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
050308, 050325, 050901, 050904, 050913, 110308, 200302, 260901 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Berries. Lemons, limes. Slices or quarters of fruits, open fruits. Pitchers. Scrolls, rolls of paper, including rolled wallpaper, toilet paper, paper towels and aluminum foil. Squares as carriers or squares as single or multiple line borders.
Published for Opposition Date
1997-07-15
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
LAUTERBACH, JODI D
Statements
Goods and Services
essential oils for use in the manufacture of scented products and essential oils for food flavorings
Goods and Services
food flavorings
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
1996-08-29
Primary Code
003
First Use Anywhere Date
1995-04-00
First Use In Commerce Date
1996-04-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-01-11
Primary Code
030
First Use Anywhere Date
1995-04-00
First Use In Commerce Date
1996-04-09
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
DAVID G. GILFILLAN
Address
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Trademark Events
Event DateEvent Description
1997-01-03ASSIGNED TO EXAMINER
1997-01-10NON-FINAL ACTION MAILED
1997-03-10CORRESPONDENCE RECEIVED IN LAW OFFICE
1997-05-05APPROVED FOR PUB - PRINCIPAL REGISTER
1997-06-13NOTICE OF PUBLICATION
1997-07-15PUBLISHED FOR OPPOSITION
1997-10-07REGISTERED-PRINCIPAL REGISTER
2003-10-06REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2003-12-10REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2007-02-26CASE FILE IN TICRS
2007-07-13TEAS SECTION 8 & 9 RECEIVED
2007-10-07ASSIGNED TO PARALEGAL
2007-10-07REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2007-10-07REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-10-03NOTICE OF DESIGN SEARCH CODE MAILED
2016-10-07COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-10-06TEAS SECTION 8 & 9 RECEIVED
2017-11-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-11-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-11-01REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2017-11-01NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED