FITNESS FIRST - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75133710
Registration Number
2196284
Word Mark
FITNESS FIRST
Status
710 - Cancelled - Section 8
Status Date
2005-07-16
Filing Date
1996-07-15
Registration Number
2196284
Registration Date
1998-10-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1997-04-22
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PRESSEY, MONTIA GIVENS
Statements
Goods and Services
frozen entrees consisting primarily of pasta or rice; salad dressings
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-07-16
Primary Code
030
First Use Anywhere Date
1996-08-01
First Use In Commerce Date
1996-08-01
Correspondences
Name
CAROLANN O'BRIEN STORLI
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1929520 |
Trademark Events
Event Date | Event Description |
1997-01-24 | ASSIGNED TO EXAMINER |
1997-01-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-03-21 | NOTICE OF PUBLICATION |
1997-04-22 | PUBLISHED FOR OPPOSITION |
1997-07-15 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1998-01-15 | EXTENSION 1 FILED |
1998-03-01 | EXTENSION 1 GRANTED |
1998-07-14 | USE AMENDMENT FILED |
1998-07-30 | STATEMENT OF USE PROCESSING COMPLETE |
1998-08-03 | ASSIGNED TO EXAMINER |
1998-08-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1998-10-13 | REGISTERED-PRINCIPAL REGISTER |
2005-07-16 | CANCELLED SEC. 8 (6-YR) |