REVELLO FESTA ITALIANA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75131649
Word Mark
REVELLO FESTA ITALIANA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1999-09-30
Filing Date
1996-07-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090104, 261528 - Ribbons, bows. Miscellaneous designs with overall polygon shape.
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
STRZYZ, KAREN MARIE
Statements
Disclaimer with Predetermined Text
"ITALIANA"
Goods and Services
meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and other dairy products, namely, cheese and butter; edible oils and fats; fruit preserves, pickles
Goods and Services
coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour, and cereal based snack food; bread biscuits, cakes, pastry; confectionery, namely, candy; flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; pepper, vinegar, sauces, spices; ice
Goods and Services
beer; mineral and aerated waters and other non-alcoholic drinks, namely, soft drinks; concentrates, syrups of powders for making soft drinks
Translation of Words in Mark
The English translation of the term "FESTA ITALIANA" is "Italian festival, Italian festive occasion, or Italian feast".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-08-16
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-08-16
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
1996-08-16
Primary Code
032
Correspondences
Name
Michael J. Brown
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Italy | False |
Trademark Events
| Event Date | Event Description |
| 1997-01-21 | ASSIGNED TO EXAMINER |
| 1997-02-03 | NON-FINAL ACTION MAILED |
| 1997-08-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1997-09-11 | EXAMINER'S AMENDMENT MAILED |
| 1997-09-17 | LETTER OF SUSPENSION MAILED |
| 1999-02-05 | FINAL REFUSAL MAILED |
| 1999-09-30 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
