BEWLEY'S - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75120679
Registration Number
2554427
Word Mark
BEWLEY'S
Status
710 - Cancelled - Section 8
Status Date
2012-11-09
Filing Date
1996-06-18
Registration Number
2554427
Registration Date
2002-04-02
Mark Drawing
3S15 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
261713 - Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2000-11-14
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
GAYNOR, BARBARA ANNE
Statements
Amendment to a Registration/Renewal Certificate
In the statement, column 1, lines 6-29 are deleted, and in line 30 flavorings, being non-essential oils; are deleted and lines 31-35, are deleted and in the statement, column 2, line 1 is deleted; in line 2, mixes unroasted coffee; coffee are deleted and lines 3-20 are deleted and in line 21 after tea all the goods are deleted and in line 22 all the goods are deleted. In the statement, column 2, lines 23-25 are deleted.
Goods and Services
[ Fish; prepared meals consisting primarily of fish; fruit preserves; fruit jellies; fruit peel; fruit salad; dried fruits; cooked fruits; crystallized fruits; preserved fruits; stewed fruits; fruit-based preserves; jams; jellies for food; vegetable juices for cooking; marmalade; meat; meat extracts; meat jellies; milk; dairy based food beverages; dairy products excluding ice cream, ice milk and frozen yogurt; processed nuts; poultry; soups; mixes for making soup; vegetable salads; cooked vegetables; dried vegetables; preserved vegetables; yogurt; pate; candied almonds; dairy-based chocolate food beverages; vegetable-based chocolate food beverages; chocolate milk ]
Goods and Services
[ Almond paste; chocolate food beverages not being dairy-based or vegetable based; cocoa-based beverages; coffee-based beverages; tea-based beverages with fruit flavoring; flavoring syrup for beverages; beverage flavorings, being non-essential oils; ] biscuits; [ bread; ginger bread; bread rolls; buns; cakes; edible decorations for cakes; candy; caramels (candy); breakfast cereals; processed cereals; chicory based coffee substitutes; chocolate; chocolates; chocolate candy; cocoa; cocoa mixes; ] coffee; [ unroasted coffee; coffee flavorings; grain-based and chicory-based coffee substitutes; condiments, namely, catsups, mustards, vinegars, horseradish, mayonnaise, relishes; cookies; ice cream; ice milk; frozen yogurt; flavored ices; farina; food flavorings; flour; fondants (confectionery); fudge (confectionery); crystallized, preserved and powder spice ginger; honey; macaroons; marzipan; meat pies; noodles; nutmegs; pancakes; pasta; candy mints; non-medicated lozenges; pastries; pastry dough; pizzas; candy, caramel, glazed, processed and popped popcorn; pralines; rice; sandwiches; sauces (other than salad dressings); seasonings; sherbets (ices); sorbets (ices); spices; sugar; tarts; pies; ] tea; [ waffles; meat gravies; pudding; salad dressings ]
Goods and Services
[ Restaurant, bar and catering services; cafe and cafeteria services; and canteen services ]
Pseudo Mark
BEWLEYS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-11-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-11-09
Primary Code
030
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-11-09
Primary Code
042
Correspondences
Name
Arne M. Olson
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1584950 |
| Prior Registration | 1793805 |
| Prior Registration | 1837479 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 1996-04-01 | 102285 | EM | True |
Trademark Events
| Event Date | Event Description |
| 1996-11-20 | ASSIGNED TO EXAMINER |
| 1996-12-24 | NON-FINAL ACTION MAILED |
| 1997-05-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1997-06-05 | ASSIGNED TO EXAMINER |
| 1997-06-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1997-10-08 | LETTER OF SUSPENSION MAILED |
| 1998-04-08 | INQUIRY AS TO SUSPENSION MAILED |
| 1998-09-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1998-11-03 | NON-FINAL ACTION MAILED |
| 1999-04-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-05-18 | NON-FINAL ACTION MAILED |
| 1999-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-02-07 | FINAL REFUSAL MAILED |
| 2000-06-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-08-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2000-10-13 | NOTICE OF PUBLICATION |
| 2000-11-14 | PUBLISHED FOR OPPOSITION |
| 2001-02-06 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2001-11-16 | ABANDONMENT - NO USE STATEMENT FILED |
| 2002-02-05 | REINSTATED |
| 2001-03-29 | NOTICE OF ALLOWANCE CANCELLED |
| 2001-03-29 | Sec. 1(B) CLAIM DELETED |
| 2002-04-02 | REGISTERED-PRINCIPAL REGISTER |
| 2007-05-14 | CASE FILE IN TICRS |
| 2008-03-24 | PAPER RECEIVED |
| 2008-03-24 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2008-04-01 | ASSIGNED TO PARALEGAL |
| 2008-04-11 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2008-08-08 | TEAS SECTION 7 REQUEST RECEIVED |
| 2008-09-02 | ASSIGNED TO PARALEGAL |
| 2008-09-02 | AMENDMENT UNDER SECTION 7 - ISSUED |
| 2008-09-05 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2008-11-24 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2008-12-18 | AMENDMENT UNDER SECTION 7 - ISSUED |
| 2008-12-19 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2009-03-23 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2009-03-27 | AMENDMENT UNDER SECTION 7 - ISSUED |
| 2011-10-19 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2012-11-09 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
