BIG FLAVOR - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 75119903
Serial Number
75119903
Registration Number
2156088
Word Mark
BIG FLAVOR
Status
710 - Cancelled - Section 8
Status Date
2005-02-19
Filing Date
1996-06-07
Registration Number
2156088
Registration Date
1998-05-12
Mark Drawing
3T13 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 50% Reduction
Design Searches
031507, 031526 - Owls. Costumed birds and bats and those with human attributes.
Published for Opposition Date
1998-02-17
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
HUGHITT, ELIZABETH A
Statements
Disclaimer with Predetermined Text
"BIG FLAVOR"
Goods and Services
potato chips, green onion dip, cheese dip, French onion dip, potato crisps, onion rings, bean dip, pork rinds
Goods and Services
popped popcorn; tortilla chips; salsa; salsa dip also containing cheese; waffle-shaped cracker sandwiches containing cheese; corn chips; and cheese flavored puffed corn snacks, including nacho cheese flavored puffed corn snacks and cheese balls
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-02-19
Primary Code
029
First Use Anywhere Date
1995-12-26
First Use In Commerce Date
1995-12-26
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2005-02-19
Primary Code
030
First Use Anywhere Date
1995-12-26
First Use In Commerce Date
1995-12-26
Correspondences
Name
COLLEEN K NISSL
Address
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Trademark Events
Event DateEvent Description
1996-12-30ASSIGNED TO EXAMINER
1997-01-09NON-FINAL ACTION MAILED
1997-06-30CORRESPONDENCE RECEIVED IN LAW OFFICE
1997-07-24FINAL REFUSAL MAILED
1997-10-22CORRESPONDENCE RECEIVED IN LAW OFFICE
1997-11-13ASSIGNED TO EXAMINER
1997-11-14ASSIGNED TO EXAMINER
1997-11-14APPROVED FOR PUB - PRINCIPAL REGISTER
1998-01-16NOTICE OF PUBLICATION
1998-02-17PUBLISHED FOR OPPOSITION
1998-02-17PUBLISHED FOR OPPOSITION
1998-05-12REGISTERED-PRINCIPAL REGISTER
2002-11-15PAPER RECEIVED
2005-02-19CANCELLED SEC. 8 (6-YR)