GOLDEN ELEPHANT FRAGRANT RICE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75108367
Serial Number
75108367
Registration Number
2437765
Word Mark
GOLDEN ELEPHANT FRAGRANT RICE
Status
800 - Registered And Renewed
Status Date
2021-05-03
Filing Date
1996-05-23
Registration Number
2437765
Registration Date
2001-03-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
030301, 030316, 030324, 261120, 261121, 280103 - Elephants, mammoths. Heads of elephants, hippopotami, rhinoceri, giraffes, alpacas, camels and llamas. Stylized elephants, hippopotami, rhinoceri, giraffes, alpacas, camels and llamas. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2001-01-02
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
FOSTER, STEVEN R
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 7, "HON KONG," should be deleted.
Disclaimer with Predetermined Text
"FRAGRANT RICE" and the non-Latin character for the word "BRAND"
Goods and Services
rice
Lining/Stippling Statement
The lining in the drawing is a feature of the mark and does not indicate color.
Translation of Words in Mark
The non-Latin characters in the mark transliterate to "jin xiang pai" and this means "GOLDEN ELEPHANT BRAND" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-07-08
Primary Code
030
First Use Anywhere Date
1987-04-16
First Use In Commerce Date
1987-04-16
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Thomas M. Galgano
Address
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Trademark Events
Event DateEvent Description
1996-12-04ASSIGNED TO EXAMINER
1996-12-24ASSIGNED TO EXAMINER
1997-01-09NON-FINAL ACTION MAILED
1997-07-02CORRESPONDENCE RECEIVED IN LAW OFFICE
1997-07-31LETTER OF SUSPENSION MAILED
1999-05-17CORRESPONDENCE RECEIVED IN LAW OFFICE
1999-07-29LETTER OF SUSPENSION MAILED
2000-08-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-10-12APPROVED FOR PUB - PRINCIPAL REGISTER
2000-12-01NOTICE OF PUBLICATION
2001-01-02PUBLISHED FOR OPPOSITION
2001-03-27REGISTERED-PRINCIPAL REGISTER
2001-05-23SEC 7 REQUEST FILED
2001-07-14CORRECTION UNDER SECTION 7 ¿ PROCESSED
2001-08-31CORRECTION UNDER SECTION 7 ¿ PROCESSED
2006-08-29PAPER RECEIVED
2006-08-29SEC 7 REQUEST FILED
2006-10-03ASSIGNED TO PARALEGAL
2006-11-28CASE FILE IN TICRS
2007-03-02PAPER RECEIVED
2007-03-02REGISTERED - SEC. 8 (6-YR) FILED
2007-03-30ASSIGNED TO PARALEGAL
2007-04-02REVIEW OF CORRESPONDENCE COMPLETE
2007-03-02REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2007-04-04REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2007-06-25REGISTERED - SEC. 7 REQUEST ABANDONED
2008-05-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2010-11-03PAPER RECEIVED
2010-11-03REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2010-11-08REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2010-11-08REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2011-07-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-01-22TEAS SECTION 8 & 9 RECEIVED
2021-05-03CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-05-03REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2021-05-03REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2021-05-03NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED