BRINDIAMO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75075782
Serial Number
75075782
Registration Number
2047532
Word Mark
BRINDIAMO
Status
800 - Registered And Renewed
Status Date
2016-10-05
Filing Date
1996-03-20
Registration Number
2047532
Registration Date
1997-03-25
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1996-12-31
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SHARPER JR, SAMUEL E
Statements
Goods and Services
wines
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
1996-05-01
Primary Code
033
First Use Anywhere Date
1990-11-30
First Use In Commerce Date
1993-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Peter K. Hahn
Address
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Trademark Events
Event DateEvent Description
1996-09-27ASSIGNED TO EXAMINER
1996-09-27APPROVED FOR PUB - PRINCIPAL REGISTER
1996-11-29NOTICE OF PUBLICATION
1996-12-31PUBLISHED FOR OPPOSITION
1997-03-25REGISTERED-PRINCIPAL REGISTER
2002-11-01PAPER RECEIVED
2002-11-01REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2003-01-03REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2006-12-13CASE FILE IN TICRS
2006-12-13TEAS SECTION 8 & 9 RECEIVED
2006-12-13REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2007-02-21ASSIGNED TO PARALEGAL
2007-02-21REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2007-02-21REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-07-21TEAS SECTION 8 & 9 RECEIVED
2016-10-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-10-05REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2016-10-05REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2016-10-05NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED