SIMPLOT CLASSIC - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75057314
Registration Number
2109754
Word Mark
SIMPLOT CLASSIC
Status
710 - Cancelled - Section 8
Status Date
2004-07-31
Filing Date
1996-01-31
Registration Number
2109754
Registration Date
1997-10-28
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1997-03-04
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Goods and Services
cheese and cheese products, namely, cheese food, cheese dips and/or cheese spreads
Pseudo Mark
SIMPLY LOT CLASSIC
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-07-31
Primary Code
029
First Use Anywhere Date
1996-09-00
First Use In Commerce Date
1996-09-00
Correspondences
Name
Aaron B. Retzer
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1277227 |
Prior Registration | 1748733 |
Trademark Events
Event Date | Event Description |
1996-09-05 | ASSIGNED TO EXAMINER |
1996-09-16 | NON-FINAL ACTION MAILED |
1996-10-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1996-10-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-01-31 | NOTICE OF PUBLICATION |
1997-03-04 | PUBLISHED FOR OPPOSITION |
1997-05-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1997-07-10 | USE AMENDMENT FILED |
1997-08-08 | STATEMENT OF USE PROCESSING COMPLETE |
1997-08-12 | ASSIGNED TO EXAMINER |
1997-09-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1997-10-28 | REGISTERED-PRINCIPAL REGISTER |
2004-07-31 | CANCELLED SEC. 8 (6-YR) |