Image Trademark with Serial Number 75050290
Status: 800 - Registered And Renewed
Serial Number
75050290
Registration Number
2209404
Word Mark
Status
800 - Registered And Renewed
Status Date
2018-09-07
Filing Date
1996-01-30
Registration Number
2209404
Registration Date
1998-12-08
Mark Drawing
2S09 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
75% Reduction
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1997-06-24
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PRESSEY, MONTIA GIVENS
Statements
Goods and Services
processed edible seaweed, processed edible sesame seeds; dried seafood; [canned or bottled food, namely, vegetables, fruits, seafood; frozen fruits and vegetables; dried fruits] and vegetables
Goods and Services
[flour; rice; bread;] bread crumbs; powder from crushing bread; [flour for use in making bread; rice flour; starch; rice and flour base food, namely, cakes and cookies; yeast and baking powder]
Goods and Services
[fresh fruits and vegetables;] a[nd fruit and] vegetable seeds
Translation of Words in Mark
The transliteration of the mark is "hamaotome". The English translation of the mark is "beach, or shore" and "a girl" respectively.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-03-12
Primary Code
029
First Use Anywhere Date
1950-04-01
First Use In Commerce Date
1962-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-03-12
Primary Code
030
First Use Anywhere Date
1950-04-01
First Use In Commerce Date
1962-04-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
1996-03-12
Primary Code
031
First Use Anywhere Date
1950-04-01
First Use In Commerce Date
1962-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Stephen P. Burr
Address
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Trademark Events
Event Date | Event Description |
1996-08-30 | ASSIGNED TO EXAMINER |
1996-09-02 | ASSIGNED TO EXAMINER |
1996-09-05 | NON-FINAL ACTION MAILED |
1997-04-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-05-23 | NOTICE OF PUBLICATION |
1997-06-24 | PUBLISHED FOR OPPOSITION |
1997-09-16 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1998-03-06 | EXTENSION 1 FILED |
1998-04-12 | EXTENSION 1 GRANTED |
1998-08-28 | EXTENSION 2 FILED |
1998-08-28 | USE AMENDMENT FILED |
1998-09-11 | EXTENSION 2 GRANTED |
1998-09-11 | STATEMENT OF USE PROCESSING COMPLETE |
1998-10-13 | ASSIGNED TO EXAMINER |
1998-10-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1998-12-08 | REGISTERED-PRINCIPAL REGISTER |
2004-12-08 | TEAS SECTION 8 & 15 RECEIVED |
2004-12-08 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2005-01-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2007-07-31 | CASE FILE IN TICRS |
2008-09-16 | TEAS SECTION 8 & 9 RECEIVED |
2008-09-18 | ASSIGNED TO PARALEGAL |
2008-09-21 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2008-09-21 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-12-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2018-08-28 | TEAS SECTION 8 & 9 RECEIVED |
2018-09-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-09-07 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-09-07 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2018-09-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |