SPRAGUE'S COCINA BRAND - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75047002
Registration Number
2527700
Word Mark
SPRAGUE'S COCINA BRAND
Status
710 - Cancelled - Section 8
Status Date
2008-10-10
Filing Date
1995-11-28
Registration Number
2527700
Registration Date
2002-01-08
Mark Drawing
5S07 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
75% Reduction
Published for Opposition Date
1997-07-15
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
BUCHANAN WILL, NORA
Statements
Disclaimer with Predetermined Text
"BRAND"
Goods and Services
canned food products, namely, fruits and vegetables; soups; chili con carne and beans and sauce; refried beans; bean and chili dips and humus; frozen fruits and vegetabes; dried fruits and vegetables; dry soup and chili mixes
Goods and Services
tomato, enchilada and pasta sauces; spanish rice; salad dressings; dried and fresh pasta and dry rice
Pseudo Mark
SPRAGUES COCINA BRAND
Translation of Words in Mark
The word "COCINA" may be translated into the English language as "kitchen".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2008-10-10
Primary Code
029
First Use Anywhere Date
1998-08-00
First Use In Commerce Date
1998-10-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2008-10-10
Primary Code
030
First Use Anywhere Date
1999-05-00
First Use In Commerce Date
1999-06-00
Correspondences
Name
Robert G. McMorrow
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 1995-08-22 | 790679 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 1996-08-27 | ASSIGNED TO EXAMINER |
| 1996-09-27 | ASSIGNED TO EXAMINER |
| 1996-09-30 | NON-FINAL ACTION MAILED |
| 1997-03-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1997-05-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1997-06-13 | NOTICE OF PUBLICATION |
| 1997-07-15 | PUBLISHED FOR OPPOSITION |
| 1997-10-07 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1998-04-03 | EXTENSION 1 FILED |
| 1998-05-05 | EXTENSION 1 GRANTED |
| 1998-10-06 | EXTENSION 2 FILED |
| 1998-10-23 | EXTENSION 2 GRANTED |
| 1999-04-07 | EXTENSION 3 FILED |
| 1999-05-04 | EXTENSION 3 GRANTED |
| 1999-10-05 | EXTENSION 4 FILED |
| 1999-11-29 | EXTENSION 4 GRANTED |
| 2000-04-07 | EXTENSION 5 FILED |
| 2000-06-01 | EXTENSION 5 GRANTED |
| 2000-10-06 | USE AMENDMENT FILED |
| 2000-12-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2001-01-04 | ASSIGNED TO EXAMINER |
| 2001-01-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2002-01-08 | REGISTERED-PRINCIPAL REGISTER |
| 2007-04-25 | CASE FILE IN TICRS |
| 2008-10-10 | CANCELLED SEC. 8 (6-YR) |
