meals consisting primarily of frozen, prepared or packaged meat, fish, game, poultry or vegetables, pickles, preserved fruits and vegetables, processed apples and applesauce, peanut butter, cheese spreads, chili, dips (excluding salsa and other sauces), fruit-based snack foods, guacamole, meat substitutes, salads except macaroni, rice and pasta salads, soup and soup mixes, tofu, vegetable based spreads, baked, dried and processed beans and legumes, tomato puree and paste, potato chips and crisps, processed olives, jams, jellies, marmalades, yogurt and cheese