JASMIN RICE EXTRA SUPER QUALITY GAO THOM "HAI CON KET" DOUBLE PARROT BRAND - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75038629
Registration Number
2066512
Word Mark
JASMIN RICE EXTRA SUPER QUALITY GAO THOM "HAI CON KET" DOUBLE PARROT BRAND
Status
710 - Cancelled - Section 8
Status Date
2019-10-15
Filing Date
1995-12-29
Registration Number
2066512
Registration Date
1997-06-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031514, 240707, 240907, 280103 - Parrots, toucans. Prize ribbons. Banners. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
1997-03-11
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MIRMAN, DONNA
Statements
Disclaimer with Predetermined Text
"JASMIN RICE EXTRA SUPER QUALITY", "GAO THOM", "BRAND" and the representation of the Chinese characters translating to "jasmine fragrant rice", Thailand top superiior" and "brand"
Description of Mark
The mark consists of the following - (1) the words "EXTRA SUPER QUALITY" in an award ribbon design; (2) the English words "JASMINE RICE EXTRA SUPER QUALITY", and "DOUBLE PARROT BRAND"; (3) the Thai words "GAO THOM" and "HAI CON KET", generally meaning "jasmine rice", and "two parrots"; (4) a distinctive graphic design of two parrots facing each other; and (5) the Chinese characters.
Goods and Services
rice
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Pseudo Mark
JASMIN RICE EXTRA SUPER QUALITY
Translation of Words in Mark
The non-Latin characters in the mark transliterates to "muo li xiang mi", "tai guo ding shang" and "shuang ying wu pai" and this means "jasmine fragrant rice", "Thailand top superior" and "double parrot brand" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-10-15
Primary Code
030
First Use Anywhere Date
1995-12-08
First Use In Commerce Date
1995-12-08
Correspondences
Name
JIAYANG TSAI
Address
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Trademark Events
Event Date | Event Description |
1996-08-13 | ASSIGNED TO EXAMINER |
1996-09-05 | NON-FINAL ACTION MAILED |
1996-09-27 | EXAMINER'S AMENDMENT MAILED |
1996-09-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-02-07 | NOTICE OF PUBLICATION |
1997-03-11 | PUBLISHED FOR OPPOSITION |
1997-06-03 | REGISTERED-PRINCIPAL REGISTER |
1999-12-09 | REQUEST FOR SECT 7 TOTAL SURRENDER FILED |
2002-07-23 | TEAS SECTION 8 & 15 RECEIVED |
2002-07-23 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2002-09-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-10-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-10-04 | TEAS SECTION 8 & 9 RECEIVED |
2006-10-04 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2006-12-06 | CASE FILE IN TICRS |
2006-12-28 | ASSIGNED TO PARALEGAL |
2006-12-28 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2006-12-28 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-06-03 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2019-10-15 | CANCELLED SEC. 8 (10-YR) |