SUSHI MASTER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75031152
Registration Number
2089893
Word Mark
SUSHI MASTER
Status
710 - Cancelled - Section 8
Status Date
2004-05-22
Filing Date
1995-12-11
Registration Number
2089893
Registration Date
1997-08-19
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-07-02
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
AWRICH, ELLEN
Statements
Disclaimer with Predetermined Text
"SUSHI"
Goods and Services
molds for preparation of sushi
Classification Information
International Class
21 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2004-05-22
Primary Code
021
First Use Anywhere Date
1996-03-20
First Use In Commerce Date
1996-03-20
Correspondences
Name
MICHAEL J MACDERMOTT
Address
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Trademark Events
| Event Date | Event Description |
| 1996-04-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1996-05-31 | NOTICE OF PUBLICATION |
| 1996-07-02 | PUBLISHED FOR OPPOSITION |
| 1996-09-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1996-10-18 | USE AMENDMENT FILED |
| 1997-02-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 1997-06-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 1997-08-19 | REGISTERED-PRINCIPAL REGISTER |
| 2004-05-22 | CANCELLED SEC. 8 (6-YR) |
