BREAD-DIPPING SAUCE - Trademark Details
Status: 608 - Abandoned - After Petition Decision
Serial Number
75004085
Word Mark
BREAD-DIPPING SAUCE
Status
608 - Abandoned - After Petition Decision
Status Date
1998-03-28
Filing Date
1995-10-11
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Law Office Assigned Location Code
L10
Employee Name
DELANEY, ZHALEH SYBIL
Statements
Goods and Services
tomato-based sauce
Pseudo Mark
BREAD DIPPING SAUCE
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1990-05-00
First Use In Commerce Date
1990-05-00
Correspondences
Name
Houlihan's Culinary Traditions, Ltd.
Address
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Trademark Events
| Event Date | Event Description |
| 1996-06-06 | ASSIGNED TO EXAMINER |
| 1996-06-07 | NON-FINAL ACTION MAILED |
| 1997-02-24 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 1997-04-22 | PETITION TO REVIVE-RECEIVED |
| 1997-09-08 | PETITION INQUIRY LETTER MAILED |
| 1997-04-22 | PETITION TO REVIVE-RECEIVED |
| 1998-03-20 | PETITION TO REVIVE DISMISSED |
