SOS CHILLI KIT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75003219
Word Mark
SOS CHILLI KIT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
1998-11-20
Filing Date
1995-10-10
Mark Drawing
3T11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
010707, 270305 - Globes with rings or orbits. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
1996-08-27
Attorney Name
Law Office Assigned Location Code
L30
Statements
Disclaimer with Predetermined Text
"CHILLI KIT"
Goods and Services
chili sauces
Pseudo Mark
SOS CHILLI KIT
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
Correspondences
Name
Irvin L. Groh
Address
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Trademark Events
| Event Date | Event Description |
| 1996-06-03 | ASSIGNED TO EXAMINER |
| 1996-06-11 | ASSIGNED TO EXAMINER |
| 1996-06-18 | NON-FINAL ACTION MAILED |
| 1996-06-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1996-07-26 | NOTICE OF PUBLICATION |
| 1996-08-27 | PUBLISHED FOR OPPOSITION |
| 1996-11-19 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1997-05-15 | EXTENSION 1 FILED |
| 1997-06-11 | EXTENSION 1 GRANTED |
| 1997-11-19 | EXTENSION 2 FILED |
| 1998-03-31 | EXTENSION 2 GRANTED |
| 1998-05-18 | EXTENSION 3 FILED |
| 1998-06-03 | EXTENSION 3 GRANTED |
| 1999-01-28 | ABANDONMENT - NO USE STATEMENT FILED |
| 2005-10-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
