HALL'S - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75000339
Registration Number
2019048
Word Mark
HALL'S
Status
800 - Registered And Renewed
Status Date
2017-01-27
Filing Date
1995-10-02
Registration Number
2019048
Registration Date
1996-11-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-09-03
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MIRMAN, DONNA
Statements
Goods and Services
cheese and benedictine spreads; dairy-based dips
Pseudo Mark
HALLS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-10-31
Primary Code
029
First Use Anywhere Date
1965-08-01
First Use In Commerce Date
1965-08-01
Current Trademark Owners
Party Name
Party Type
45 - 15th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
45 - 15th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
44 - 14th New Owner Entered After Registration
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
43 - 13th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
42 - 12th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
41 - 11th New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
43 - 13th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
43 - 13th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
LAURA H. PULLIAM
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1475168 |
Trademark Events
Event Date | Event Description |
1996-05-27 | ASSIGNED TO EXAMINER |
1996-05-28 | ASSIGNED TO EXAMINER |
1996-05-28 | ASSIGNED TO EXAMINER |
1996-05-30 | EXAMINER'S AMENDMENT MAILED |
1996-06-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1996-08-02 | NOTICE OF PUBLICATION |
1996-09-03 | PUBLISHED FOR OPPOSITION |
1996-11-26 | REGISTERED-PRINCIPAL REGISTER |
2002-11-26 | TEAS SECTION 8 & 15 RECEIVED |
2002-11-26 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2003-01-10 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-09-14 | CASE FILE IN TICRS |
2006-11-22 | TEAS SECTION 8 & 9 RECEIVED |
2006-11-29 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2006-11-22 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2007-02-27 | ASSIGNED TO PARALEGAL |
2007-02-27 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2007-02-27 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2009-03-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2009-03-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2009-03-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2009-04-01 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2012-08-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-11-16 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-11-18 | TEAS SECTION 8 & 9 RECEIVED |
2017-01-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-01-27 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-01-27 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2017-01-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |