JE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 74709621
Serial Number
74709621
Registration Number
2099974
Word Mark
JE
Status
800 - Registered And Renewed
Status Date
2017-10-05
Filing Date
1995-08-01
Registration Number
2099974
Registration Date
1997-09-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261521 - Polygons that are completely or partially shaded.
Published for Opposition Date
1996-10-08
Attorney Name
Luke A. Kilyk
Law Office Assigned Location Code
L10
Employee Name
BUCHANAN WILL, NORA
Statements
Goods and Services
[ soup; powdered, granulated, solid form, or liquid soup mixes ]
Goods and Services
all-purpose sauce and seasoning, namely, soy sauce; barbecue sauce; teriyaki sauce; sukiyaki sauce; and mayonnaise sauce
Translation of Words in Mark
The non-Latin character in the mark transliterates to "Sho" an abbreviation for "Shoda", which is a surname.
Translation of Words in Mark
The non-Latin character in the mark transliterates to "Sho" an abbreviation for "Shoda", which is a surname.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2017-10-05
Primary Code
029
First Use Anywhere Date
1996-10-31
First Use In Commerce Date
1997-02-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-08-29
Primary Code
030
First Use Anywhere Date
1996-03-31
First Use In Commerce Date
1996-03-31
Current Trademark Owners
Party Name
Shoda Shoyu Co., Ltd.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Shoda Shoyu Co., Ltd.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Shoda Shoyu Co., Ltd.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Shoda Shoyu Co., Ltd.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Luke A. Kilyk
Address
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Trademark Events
Event DateEvent Description
1996-03-13ASSIGNED TO EXAMINER
1996-03-18NON-FINAL ACTION MAILED
1996-06-19EXAMINER'S AMENDMENT MAILED
1996-07-01APPROVED FOR PUB - PRINCIPAL REGISTER
1996-09-06NOTICE OF PUBLICATION
1996-10-08PUBLISHED FOR OPPOSITION
1996-12-31NOA MAILED - SOU REQUIRED FROM APPLICANT
1997-06-30USE AMENDMENT FILED
1997-07-21STATEMENT OF USE PROCESSING COMPLETE
1997-07-30ASSIGNED TO EXAMINER
1997-08-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1997-09-23REGISTERED-PRINCIPAL REGISTER
2003-09-05PAPER RECEIVED
2003-09-05REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2003-10-29REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2007-03-05CASE FILE IN TICRS
2007-06-14PAPER RECEIVED
2007-06-14REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2007-09-26ASSIGNED TO PARALEGAL
2007-09-26REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2007-09-26REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2008-12-02NOTICE OF DESIGN SEARCH CODE MAILED
2017-09-05TEAS SECTION 8 & 9 RECEIVED
2017-10-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-10-05REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2017-10-05REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2017-10-05REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2017-10-05NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED