GREAT ESCAPES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
74674127
Word Mark
GREAT ESCAPES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
1996-11-15
Filing Date
1995-05-15
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-02-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Goods and Services
beverages not being dairy-based or vegetable-based (chocolate food), cereal derived food bars (ready to eat), chocolate, chocolate syrup, chocolate topping, cocoa, syrup (flavoring) syrup (topping) and sweet snacks, namely bakery goods, biscuits, cakes, candy coated popcorn, candied nuts, candied fruit, cereal based snack foods, confectionery chips for baking, cookies, fruit ice, fruit snacks (candied), frozen yogurt, granola-based snack bars, ice cream, ice milk, peanut butter confectionery chips, pies, pastries, sherbet, and wafers
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
Correspondences
Name
William J. Burgess
Address
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Trademark Events
| Event Date | Event Description |
| 1995-11-30 | ASSIGNED TO EXAMINER |
| 1995-12-04 | ASSIGNED TO EXAMINER |
| 1995-12-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1996-01-19 | NOTICE OF PUBLICATION |
| 1996-02-20 | PUBLISHED FOR OPPOSITION |
| 1996-05-14 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 1996-11-15 | ABANDONMENT - NO USE STATEMENT FILED |
