FROOKIES PLUS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
74666163
Word Mark
FROOKIES PLUS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
1998-12-18
Filing Date
1995-04-24
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1997-03-25
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FRUEHLING, EVER
Statements
Goods and Services
dehydrated fruit snacks, namely, fruit leather; jams, jellies, and fruit cocktail
Goods and Services
snack foods, namely, chips and crackers from rice, corn and wheat; confections, namely, hardened chewy candy, fruit-based candy, chewing gum; cookies from rice, corn or wheat, fruit-based cookies, baked fruit bars; desserts, namely, flavored and sweetened gelatins, dairy and non-dairy mousses; baked goods, namely, breads, cakes, pies, Danish pastries, muffins, doughnuts, fruit breads, fruit tarts; frozen desserts, namely, frozen flavored and sweetened gelatins, frozen mousses, frozen yogurt and yogurt based frozen confections, fruit flavored and fruit based mixtures packaged for consumption, namely, fruit ices
Pseudo Mark
COOKIES PLUS
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1996-05-23
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1995-07-05
Primary Code
030
Correspondences
Name
HOWARD C. MISKIN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1500007 |
Prior Registration | 1555978 |
Prior Registration | 1561226 |
Trademark Events
Event Date | Event Description |
1995-09-26 | ASSIGNED TO EXAMINER |
1995-09-29 | ASSIGNED TO EXAMINER |
1995-09-30 | NON-FINAL ACTION MAILED |
1996-03-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1996-05-13 | EXAMINER'S AMENDMENT MAILED |
1996-05-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1996-07-23 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
1996-08-12 | NON-FINAL ACTION MAILED |
1996-12-16 | EXAMINER'S AMENDMENT MAILED |
1997-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1997-02-21 | NOTICE OF PUBLICATION |
1997-03-25 | PUBLISHED FOR OPPOSITION |
1997-06-17 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1997-12-16 | EXTENSION 1 FILED |
1998-02-11 | EXTENSION 1 GRANTED |
1998-06-16 | EXTENSION 2 FILED |
1998-07-29 | EXTENSION 2 GRANTED |
2000-02-29 | ABANDONMENT - NO USE STATEMENT FILED |