DELICIOUS PLUS - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
74666142
Word Mark
DELICIOUS PLUS
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2002-06-15
Filing Date
1995-04-24
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-05-21
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FRUEHLING, EVER
Statements
Goods and Services
dehydrated fruit snacks, namely fruit leather; jams, jellies and fruit cocktail
Goods and Services
snack foods, namely chips and crackers from rice, corn and wheat; confections, namely hard and chewy candy, fruit based candy, chewing gum; cookies from rice, corn or wheat, fruit based cookies, baked fruit bars; desserts, namely flavored and sweetened gelatines, dairy and non-dairy creams and mousses; baked goods, namely breads, cakes, pies, danish pastry, muffins, donuts, fruit breads, fruit tarts, frozen desserts, namely frozen flavored and sweetened gelatines, frozen creams, frozen yogurt and yogurt based creams, frozen confections, frozen non-alcoholic fruit juice cocktails; fruit flavored and fruit based mixtures packaged to be frozen for consumption
Section 2(f) Limitation Statement
as to "DELICIOUS"
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2002-06-15
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2002-06-15
Primary Code
030
Correspondences
Name
HOWARD C. MISKIN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1400783 |
Prior Registration | 1582820 |
Trademark Events
Event Date | Event Description |
1995-09-22 | ASSIGNED TO EXAMINER |
1995-09-28 | EXAMINER'S AMENDMENT MAILED |
1995-09-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1995-11-10 | NOTICE OF PUBLICATION |
1995-12-12 | PUBLISHED FOR OPPOSITION |
1996-04-19 | NOTICE OF PUBLICATION |
1996-05-21 | PUBLISHED FOR OPPOSITION |
1996-06-10 | EXTENSION OF TIME TO OPPOSE RECEIVED |
1996-10-30 | OPPOSITION INSTITUTED NO. 999999 |
2002-06-15 | ABANDONMENT - AFTER INTER PARTES DECISION |
2002-06-15 | OPPOSITION TERMINATED NO. 999999 |