"IT'S NOT JUST A DRINK; IT'S A GEYSER" - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74628321
Registration Number
1971082
Word Mark
"IT'S NOT JUST A DRINK; IT'S A GEYSER"
Status
710 - Cancelled - Section 8
Status Date
2007-02-03
Filing Date
1995-02-01
Registration Number
1971082
Registration Date
1996-04-30
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1996-02-06
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Goods and Services
bottled spring water, and flavored drinks, namely fruit or herbal flavored spring water
Pseudo Mark
IT IS NOT JUST A DRINK IT IS A GEYSER
Classification Information
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-02-03
Primary Code
032
First Use Anywhere Date
1993-09-01
First Use In Commerce Date
1993-09-01
Correspondences
Name
Jason D. Firth
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1910882 |
Trademark Events
Event Date | Event Description |
1995-08-10 | ASSIGNED TO EXAMINER |
1995-08-10 | ASSIGNED TO EXAMINER |
1995-09-11 | NON-FINAL ACTION MAILED |
1995-11-21 | EXAMINER'S AMENDMENT MAILED |
1995-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1996-01-05 | NOTICE OF PUBLICATION |
1996-02-06 | PUBLISHED FOR OPPOSITION |
1996-04-30 | REGISTERED-PRINCIPAL REGISTER |
2001-08-24 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2001-09-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2005-05-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-08-11 | CASE FILE IN TICRS |
2007-02-03 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |