BRAVO - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74581283
Serial Number
74581283
Registration Number
1957346
Word Mark
BRAVO
Status
710 - Cancelled - Section 8
Status Date
2002-11-23
Filing Date
1994-10-03
Registration Number
1957346
Registration Date
1996-02-20
Mark Drawing
3T09 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 50% Reduction
Design Searches
261706 - Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
1995-11-28
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
COHEN, DARREN
Statements
Goods and Services
cheese, processed potatoes, frozen vegetables, margarine, eggs; prepared entrees consisting primarily of meat, cheese and vegetables; cold cuts, bacon, hot dogs and prepared meats excluding canned meat and frozen chicken
Pseudo Mark
BRAVO
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2002-11-23
Primary Code
029
First Use Anywhere Date
1992-06-00
First Use In Commerce Date
1992-06-00
Correspondences
Name
Stephen L. Baker
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1766854
Prior Registration1876048
Trademark Events
Event DateEvent Description
1995-03-21ASSIGNED TO EXAMINER
1995-03-23NON-FINAL ACTION MAILED
1995-08-16EXAMINER'S AMENDMENT MAILED
1995-08-31APPROVED FOR PUB - PRINCIPAL REGISTER
1995-10-27NOTICE OF PUBLICATION
1995-11-28PUBLISHED FOR OPPOSITION
1996-02-20REGISTERED-PRINCIPAL REGISTER
2002-11-23CANCELLED SEC. 8 (6-YR)
2007-05-29TEAS CHANGE OF CORRESPONDENCE RECEIVED
2007-06-11TEAS CHANGE OF CORRESPONDENCE RECEIVED