X-TRA-TOUCH - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
74557152
Registration Number
1914446
Word Mark
X-TRA-TOUCH
Status
800 - Registered And Renewed
Status Date
2015-07-31
Filing Date
1994-08-04
Registration Number
1914446
Registration Date
1995-08-29
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1995-06-06
Attorney Name
Law Office Assigned Location Code
G40
Employee Name
THOMPSON, LAVERNE
Statements
Goods and Services
[ fabric bleach and laundry detergent ]
Goods and Services
salad dressing
Goods and Services
barbecue sauce, salsa and food flavorings
Pseudo Mark
EXTRA TOUCH
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-07-31
Primary Code
003
First Use Anywhere Date
1986-04-01
First Use In Commerce Date
1986-04-01
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-11-08
Primary Code
029
First Use Anywhere Date
1986-04-01
First Use In Commerce Date
1986-04-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-11-08
Primary Code
030
First Use Anywhere Date
1974-11-00
First Use In Commerce Date
1974-11-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Bruce W. McKee
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1129020 |
Trademark Events
| Event Date | Event Description |
| 1995-01-17 | ASSIGNED TO EXAMINER |
| 1995-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1995-05-05 | NOTICE OF PUBLICATION |
| 1995-06-06 | PUBLISHED FOR OPPOSITION |
| 1995-08-29 | REGISTERED-PRINCIPAL REGISTER |
| 2001-01-16 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2001-04-17 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2005-08-02 | TEAS SECTION 8 & 9 RECEIVED |
| 2005-08-02 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2005-08-02 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2005-11-17 | ASSIGNED TO PARALEGAL |
| 2006-03-21 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2006-03-21 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2007-06-22 | CASE FILE IN TICRS |
| 2015-07-09 | TEAS SECTION 8 & 9 RECEIVED |
| 2015-07-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2015-07-31 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| 2015-07-31 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| 2015-07-31 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| 2015-07-31 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
