PRODUITS MARGUERITE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74467783
Registration Number
1925663
Word Mark
PRODUITS MARGUERITE
Status
710 - Cancelled - Section 8
Status Date
2020-04-03
Filing Date
1993-12-09
Registration Number
1925663
Registration Date
1995-10-10
Mark Drawing
3S11 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
011525, 050525 - Other natural phenomena and observable events. Other flowers including daffodils and irises.
Published for Opposition Date
1995-05-30
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
GRAY, CAROLYN C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PRODUITS"
Goods and Services
pastry and confectionery, namely almond paste, peanut butter confectionery chips, food flavorings other than essential oils for cakes, marzipan, flour; farinaceous foods, namely breads, buns, ginger bread, cakes, waffles, bread rolls, petit-fours (cakes), petit-beurre biscuits, tarts, pies, honey, molasses for food, treacle, licorices; yeast, baking powder, ferments for alimentary paste; sugar, sweetmeats (candy), candy for food, cinnamon (spice), caramels (candy), gums, semolina, rice, tapioca, sago, coffee, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, ices, puddings, praline, fondants, vanillin for flavoring of food, vanilla substitute, natural sweeteners, edible decorations for cakes; thickening agents for cooking food stuffs; salt, mustard; vinegar, sauces (except salad dressing); spices
Lining/Stippling Statement
The drawing is lined for the colors yellow and blue.
Translation of Words in Mark
The English translation of "PRODUITS MARGUERITE" as "Marguerite products".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-04-03
Primary Code
030
Correspondences
Name
Lindsay E. Cohen
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
1993-06-09 | 93471966 | France | True |
Trademark Events
Event Date | Event Description |
1994-05-09 | ASSIGNED TO EXAMINER |
1994-06-03 | NON-FINAL ACTION MAILED |
1994-12-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1995-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1995-01-18 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
1995-01-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1995-04-28 | NOTICE OF PUBLICATION |
1995-05-30 | PUBLISHED FOR OPPOSITION |
1995-10-10 | REGISTERED-PRINCIPAL REGISTER |
2001-09-28 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2001-10-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2004-09-02 | PAPER RECEIVED |
2005-12-23 | TEAS SECTION 8 & 9 RECEIVED |
2005-12-23 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2006-04-10 | ASSIGNED TO PARALEGAL |
2006-04-11 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2006-04-11 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2007-06-21 | CASE FILE IN TICRS |
2008-03-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2009-01-09 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-05-06 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2014-09-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-09-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2015-11-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2015-11-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-03 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |