Image Trademark with Serial Number 74392545
Status: 800 - Registered And Renewed
Image for trademark with serial number 74392545
Serial Number
74392545
Registration Number
1960660
Word Mark
Status
800 - Registered And Renewed
Status Date
2015-05-07
Filing Date
1993-05-20
Registration Number
1960660
Registration Date
1996-03-05
Mark Drawing
2T19 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) 50% Reduction
Design Searches
020301, 020315 - Heads, portraits, busts of women not in profile. Women wearing scarves on their heads.
Published for Opposition Date
1994-01-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, DARLENE DREAN
Statements
Goods and Services
olive oil, bottled peppers, processed pimentos, processed olives, maraschino cherries, processed onions, processed artichoke hearts, pepperoncini, processed lupini beans, processed pignoli nuts, processed mushrooms and giardiniera
Goods and Services
processed peppercorns and capers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1993-07-16
Primary Code
029
First Use Anywhere Date
1995-04-21
First Use In Commerce Date
1995-05-11
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1993-10-26
Primary Code
030
First Use Anywhere Date
1995-04-21
First Use In Commerce Date
1995-05-11
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Frank P. Presta
Address
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Trademark Events
Event DateEvent Description
1993-09-03ASSIGNED TO EXAMINER
1993-09-23EXAMINER'S AMENDMENT MAILED
1993-09-30APPROVED FOR PUB - PRINCIPAL REGISTER
1993-10-15PREVIOUS ALLOWANCE COUNT WITHDRAWN
1993-10-22EXAMINER'S AMENDMENT MAILED
1993-11-01APPROVED FOR PUB - PRINCIPAL REGISTER
1993-12-17NOTICE OF PUBLICATION
1994-01-18PUBLISHED FOR OPPOSITION
1994-04-12NOA MAILED - SOU REQUIRED FROM APPLICANT
1994-09-26EXTENSION 1 FILED
1994-11-07EXTENSION 1 GRANTED
1995-04-10EXTENSION 2 FILED
1995-05-24EXTENSION 2 GRANTED
1995-10-10USE AMENDMENT FILED
1995-11-28STATEMENT OF USE PROCESSING COMPLETE
1995-12-04ASSIGNED TO EXAMINER
1995-12-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1996-03-05REGISTERED-PRINCIPAL REGISTER
2002-03-05REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2004-12-29REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2005-04-27PAPER RECEIVED
2005-06-28ASSIGNED TO PARALEGAL
2005-04-27REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2005-06-28REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2005-06-28REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2005-11-02TEAS CHANGE OF CORRESPONDENCE RECEIVED
2009-08-24REVIEW OF CORRESPONDENCE COMPLETE
2015-03-05COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2015-05-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-05-04TEAS SECTION 8 & 9 RECEIVED
2015-05-07REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2015-05-07REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2015-05-07NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED