PASTENE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
74378280
Registration Number
1962191
Word Mark
PASTENE
Status
800 - Registered And Renewed
Status Date
2015-07-24
Filing Date
1993-04-09
Registration Number
1962191
Registration Date
1996-03-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261125 - Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
1994-12-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, DARLENE DREAN
Statements
Goods and Services
olive oil, cheese, chicken broth, processed olives, processed lupini, artichoke salad, marinated artichokes, marinated mushroom, roasted peppers, processed sweet garlic peppers, pepper salad, processed hot crushed peppers, processed red sliced peppers, processed green sliced peppers, processed sweet whole peppers, processed hot cherry peppers, processed sweet banana peppers, processed hot finger peppers, processed hot pepper rings, slice hot peppers in oil, processed sweet stuffed peppers, processed hot stuffed peppers, processed jalapeno peppers, hot garden salad, giardieniera, sardines, mackerel, clams not live for human consumption, anchovies, processed peas, processed beans, processed tomatoes, tomatoes paste, stewed tomatoes, tomato puree, tonno
Goods and Services
pesto, meat sauce, meatless sauce, mushroom sauce, marinara sauce, red clam sauce, white clam sauce, pizza sauce, coffee, vinegar, vinaigrette dressing, parmesan dressing, bread crumbs, rice, spaghetti, spaghettini, linguine, mezze linguine, capellini, noodles, ziti rigati, mezze ziti, fusilli, rigatoni, pasta shells, ditali, stelline, sedano, elbow pasta, farfalle, mostaccioli, spiral tri color and pastina
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1993-06-11
Primary Code
029
First Use Anywhere Date
1994-07-01
First Use In Commerce Date
1994-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1993-06-11
Primary Code
030
First Use Anywhere Date
1994-07-01
First Use In Commerce Date
1994-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JASON D SHANSKE
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0067057 |
Prior Registration | 0334507 |
Prior Registration | 0564834 |
Prior Registration | 0582605 |
Trademark Events
Event Date | Event Description |
1993-07-24 | ASSIGNED TO EXAMINER |
1993-08-31 | NON-FINAL ACTION MAILED |
1993-12-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1994-02-28 | EXAMINER'S AMENDMENT MAILED |
1994-03-24 | NON-FINAL ACTION MAILED |
1994-05-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1994-07-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1994-11-18 | NOTICE OF PUBLICATION |
1994-12-20 | PUBLISHED FOR OPPOSITION |
1995-03-14 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1995-06-27 | USE AMENDMENT FILED |
1995-08-01 | STATEMENT OF USE PROCESSING COMPLETE |
1995-08-04 | ASSIGNED TO EXAMINER |
1995-08-31 | NON-FINAL ACTION MAILED |
1995-10-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1995-10-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1995-12-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1996-03-12 | REGISTERED-PRINCIPAL REGISTER |
2001-09-14 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2001-10-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2006-03-13 | PAPER RECEIVED |
2006-03-13 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2006-06-01 | ASSIGNED TO PARALEGAL |
2006-06-24 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2006-06-24 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2006-08-16 | CASE FILE IN TICRS |
2015-04-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2015-04-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2015-07-01 | PAPER RECEIVED |
2015-07-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-07-01 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2015-07-24 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2015-07-24 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2015-07-24 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED |