PIQUANT ('PE-KANT) THE TASTE ENHANCER - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74377035
Serial Number
74377035
Registration Number
1990625
Word Mark
PIQUANT ('PE-KANT) THE TASTE ENHANCER
Status
710 - Cancelled - Section 8
Status Date
2003-05-10
Filing Date
1993-04-09
Registration Number
1990625
Registration Date
1996-08-06
Mark Drawing
3T17 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) 50% Reduction
Design Searches
010501, 010503, 051125, 200310, 240907, 260102, 260121, 260302, 260321 - Sun, rising or setting (partially exposed or partially obstructed). Sun representing a human face or an animal. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Bottle label. Banners. Plain single line circles. Circles that are totally or partially shaded. Plain single line ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
1996-05-14
Law Office Assigned Location Code
L10
Employee Name
MULLEN, MARK TIMOTHY
Statements
Disclaimer with Predetermined Text
"PIQUANT"
Goods and Services
dairy-based dips; vegetable-based spreads
Goods and Services
salsa; seasoning salts; sauces; salad dressing; and food flavoring
Lining/Stippling Statement
The mark is lined for the colors red, green and yellow.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2003-05-10
Primary Code
029
First Use Anywhere Date
1991-10-09
First Use In Commerce Date
1991-10-09
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2003-05-10
Primary Code
030
First Use Anywhere Date
1991-10-09
First Use In Commerce Date
1991-10-09
Correspondences
Name
Jorge Alejandro von Son Gallut
Address
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Trademark Events
Event DateEvent Description
1993-07-15ASSIGNED TO EXAMINER
1993-07-27NON-FINAL ACTION MAILED
1994-01-31CORRESPONDENCE RECEIVED IN LAW OFFICE
1994-04-06ASSIGNED TO EXAMINER
1994-04-21FINAL REFUSAL MAILED
1994-10-24CORRESPONDENCE RECEIVED IN LAW OFFICE
1994-12-28NON-FINAL ACTION MAILED
1995-06-26CORRESPONDENCE RECEIVED IN LAW OFFICE
1995-08-31APPROVED FOR PUB - PRINCIPAL REGISTER
1996-04-12NOTICE OF PUBLICATION
1996-05-14PUBLISHED FOR OPPOSITION
1996-08-06REGISTERED-PRINCIPAL REGISTER
2003-05-10CANCELLED SEC. 8 (6-YR)