BAKER'S AWARD - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74326450
Registration Number
1825919
Word Mark
BAKER'S AWARD
Status
710 - Cancelled - Section 8
Status Date
2001-04-28
Filing Date
1992-10-29
Registration Number
1825919
Registration Date
1994-03-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1993-03-30
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
YOON, TAE H
Statements
Goods and Services
frozen confections; dry bakery goods mixes; dessert toppings; namely, chocolate toppings, marshmallow toppings and meringues
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2001-04-28
Primary Code
030
First Use Anywhere Date
1993-11-03
First Use In Commerce Date
1993-11-03
Correspondences
Name
Stephen Grubb
Address
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Trademark Events
Event Date | Event Description |
1993-01-07 | ASSIGNED TO EXAMINER |
1993-01-21 | EXAMINER'S AMENDMENT MAILED |
1993-01-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1993-02-26 | NOTICE OF PUBLICATION |
1993-03-30 | PUBLISHED FOR OPPOSITION |
1993-06-22 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1993-11-22 | USE AMENDMENT FILED |
1993-12-27 | STATEMENT OF USE PROCESSING COMPLETE |
1994-01-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1994-03-08 | REGISTERED-PRINCIPAL REGISTER |
2001-04-28 | CANCELLED SEC. 8 (6-YR) |