BAKER'S AWARD - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 74326450
Serial Number
74326450
Registration Number
1825919
Word Mark
BAKER'S AWARD
Status
710 - Cancelled - Section 8
Status Date
2001-04-28
Filing Date
1992-10-29
Registration Number
1825919
Registration Date
1994-03-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1993-03-30
Attorney Name
Law Office Assigned Location Code
G50
Employee Name
YOON, TAE H
Statements
Goods and Services
frozen confections; dry bakery goods mixes; dessert toppings; namely, chocolate toppings, marshmallow toppings and meringues
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2001-04-28
Primary Code
030
First Use Anywhere Date
1993-11-03
First Use In Commerce Date
1993-11-03
Correspondences
Name
Stephen Grubb
Address
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Trademark Events
Event DateEvent Description
1993-01-07ASSIGNED TO EXAMINER
1993-01-21EXAMINER'S AMENDMENT MAILED
1993-01-28APPROVED FOR PUB - PRINCIPAL REGISTER
1993-02-26NOTICE OF PUBLICATION
1993-03-30PUBLISHED FOR OPPOSITION
1993-06-22NOA MAILED - SOU REQUIRED FROM APPLICANT
1993-11-22USE AMENDMENT FILED
1993-12-27STATEMENT OF USE PROCESSING COMPLETE
1994-01-03ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
1994-03-08REGISTERED-PRINCIPAL REGISTER
2001-04-28CANCELLED SEC. 8 (6-YR)