M MULTIFOODS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
74282858
Registration Number
1822991
Word Mark
M MULTIFOODS
Status
710 - Cancelled - Section 8
Status Date
2016-02-26
Filing Date
1992-06-05
Registration Number
1822991
Registration Date
1994-02-22
Mark Drawing
3T09 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
50% Reduction
Design Searches
010501, 260106, 260121, 261702, 261705, 270301 - Sun, rising or setting (partially exposed or partially obstructed). Semi-circles. Circles that are totally or partially shaded. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
1993-11-23
Law Office Assigned Location Code
G50
Employee Name
WHITAKER, LAURIE
Statements
Goods and Services
[ shrimp; salmon; breaded and non-breaded surimi based imitation crab; ] shrimp, [ scallops; lobster; seafood, roast beef; corned beef; pastrami; ground beef; prime rib; pork loin roast; raw and pre-cooked beef, ] sausage and ham pizza toppings; pepperoni; Canadian bacon; bacon, taco meat; chicken; turkey; ham; turkey ham; sausage; Polish sausage; [ chili; barbecue beef ribs and pork ribs; barbecue pork rib and beef patties; hickory and mesquite smoked chicken; pot roast; breaded veal steak; flame-broiled beef patties; sloppy joe style beef patties; Salisbury steak; chicken a la king; ] tomato paste and puree; crushed and whole processed tomatoes; olives; mushrooms; shortening; oil; [ beans; Mexican and Italian frozen entrees comprised primarily of meat, fish, poultry or vegetables; chili con queso; ] cheese; [ stuffed vegetables; eggplant cutlets; meatballs; breaded and battered vegetables; breaded and battered cheese; onion rings; tempura battered vegetables; tempura battered cheese; nacho cheese nuggets and steak nuggets; ] pizza ingredients; namely, cheese, and meat and vegetable toppings; fruit-based fillings for cakes, pastries and pies; bakery products; namely, flaked coconut and edible oil
Goods and Services
[ deep-fried pork fritters; pork loin fritters; ] pizza and spaghetti sauce; tomato sauce; [ barbecue sauce; ] yeast; [ Mexican and Italian frozen entrees comprised primarily of pasta or rice; ] sauces; salsa; spices; seasonings; tomatoes; [ tamales; tacos; enchiladas; chimichangas; taquitos; burritos; tortillas; mini burritos; mini tacos and mini taquitos; pasta; ravioli; cheese and meat stuffed pasta shells; tortellini; lasagna; cannelloni; manicotti; Chinese dumplings; eggrolls and spring rolls; wontons; meat and cheese ravioli; breaded meat and cheese ravioli; ] pizza ingredients; namely, crust, dough and dough balls; pre-cooked pasta sheets; flour; mixes and bases for making bakery goods in the nature of cake donuts, yeast-raised donuts, sweet dough, Danish pastry, English muffins, bread, rolls, cookies, brownies, eclairs, crullers, batter, blintzes, pancakes, cakes, biscuits and muffins; donut sugars; flavoring additive for non-nutritional purposes for use in bakery goods for souring; chocolate, or custard based fillings for cakes, pastries and pies; icings; doughnut frosting; gravy mixes; frozen bakery products; namely, muffin batters, cakes, tortes, cheesecakes, French pastries, petit fours, pies, finished sheet cakes, muffins, brownies, cream puffs, eclairs, cookies, crumb cakes, chocolate candies, fruit strudels, loaf cakes; and vanilla, chocolate and maple flavored table or topping syrups
Pseudo Mark
M MULTI-FOODS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-26
Primary Code
029
First Use Anywhere Date
1992-07-00
First Use In Commerce Date
1992-07-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-26
Primary Code
030
First Use Anywhere Date
1992-06-04
First Use In Commerce Date
1992-06-04
Correspondences
Name
Steven M. Auvil
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0958641 |
| Prior Registration | 1239136 |
| Prior Registration | 1239935 |
Trademark Events
| Event Date | Event Description |
| 1992-07-06 | USE AMENDMENT FILED |
| 1992-09-10 | AMENDMENT TO USE PROCESSING COMPLETE |
| 1992-09-16 | ASSIGNED TO EXAMINER |
| 1993-01-06 | PREVIOUS ACTION COUNT WITHDRAWN |
| 1992-10-15 | NON-FINAL ACTION MAILED |
| 1992-11-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1993-02-01 | DISAPPROVAL - AMENDMENT TO USE MAILED |
| 1993-02-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1993-03-10 | DISAPPROVAL - AMENDMENT TO USE MAILED |
| 1993-03-25 | EXAMINER'S AMENDMENT MAILED |
| 1993-04-06 | USE AMENDMENT ACCEPTED |
| 1993-04-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1993-10-22 | NOTICE OF PUBLICATION |
| 1993-11-23 | PUBLISHED FOR OPPOSITION |
| 1994-02-22 | REGISTERED-PRINCIPAL REGISTER |
| 1999-03-19 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 1999-08-25 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 1999-09-22 | RESPONSE RECEIVED TO POST REG. ACTION |
| 1999-10-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2003-04-25 | TEAS SECTION 8 & 9 RECEIVED |
| 2003-04-25 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2003-07-10 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| 2003-08-27 | FAX RECEIVED |
| 2003-12-03 | FAX RECEIVED |
| 2004-03-26 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| 2004-04-22 | EMAIL RECEIVED |
| 2004-04-21 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9 |
| 2004-04-21 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9 |
| 2004-12-28 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2004-12-28 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2005-04-21 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-12-13 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2006-12-27 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2006-12-27 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2007-08-30 | CASE FILE IN TICRS |
| 2011-04-27 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2011-05-25 | PAPER RECEIVED |
| 2011-08-12 | REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED |
| 2012-10-31 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2013-07-17 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2014-11-19 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2016-02-26 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| 2021-09-01 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
