COTTAGE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
74217464
Word Mark
COTTAGE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
1994-03-14
Filing Date
1991-10-31
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
J60
Employee Name
GREER, CYNTHIA
Statements
Goods and Services
baking chocolate, chocolate bits, honey, imitation maple syrup, imitation vanilla extract, macaroni and cheese, pasta, tomato sauce and tea
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
1999-08-04
Primary Code
030
First Use Anywhere Date
1989-06-09
First Use In Commerce Date
1989-06-09
Correspondences
Name
Robert D. Varitz
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1353109 |
Trademark Events
Event Date | Event Description |
1992-01-23 | ASSIGNED TO EXAMINER |
1992-02-28 | NON-FINAL ACTION MAILED |
1992-08-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1992-10-21 | FINAL REFUSAL MAILED |
1993-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1993-04-23 | CONTINUATION OF FINAL REFUSAL MAILED |
1993-12-17 | ASSIGNED TO EXAMINER |
1994-03-14 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |