THE ORIGINAL SANTA BARBARA BLEND - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 73832671
Serial Number
73832671
Registration Number
1636563
Word Mark
THE ORIGINAL SANTA BARBARA BLEND
Status
710 - Cancelled - Section 8
Status Date
2002-03-09
Filing Date
1989-10-20
Registration Number
1636563
Registration Date
1991-02-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
HARRY W. BRELSFORD
Law Office Assigned Location Code
590
Employee Name
GOODSAID, IRA J
Statements
Goods and Services
SALSA, PEPPER SAUCE, GARLIC AND HERBS SAUCE
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2002-03-09
Primary Code
030
First Use Anywhere Date
1989-10-09
First Use In Commerce Date
1989-10-13
Correspondences
Name
STEVEN GILBAR
Address
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Trademark Events
Event DateEvent Description
1989-12-08ASSIGNED TO EXAMINER
1989-12-27NON-FINAL ACTION MAILED
1990-09-04EXAMINER'S AMENDMENT MAILED
1990-11-09ALLOWANCE/COUNT WITHDRAWN
1990-11-15ASSIGNED TO EXAMINER
1990-11-19EXAMINER'S AMENDMENT MAILED
1990-11-27ASSIGNED TO EXAMINER
1990-11-27APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
1991-02-26REGISTERED-SUPPLEMENTAL REGISTER
1996-08-23REGISTERED - SEC. 8 (6-YR) FILED
1996-10-16REGISTERED - SEC. 8 (6-YR) ACCEPTED
2002-03-09CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9